JUICE BERRY RECIPES
BLACKBERRY JUICE RECIPE | MYRECIPES
This homemade blackberry juice works well in any recipe that calls for blackberry juice.
Provided by MyRecipes
Total Time 18 minutes
Prep Time 10 minutes
Cook Time 8 minutes
Yield Makes about 2 cups
Number Of Ingredients 2
Steps:
- Bring blackberries and water to a boil in a 3-quart saucepan. Reduce heat, and simmer 5 minutes or until blackberries are soft.
- Mash blackberries with a potato masher or fork; pour through a large wire-mesh strainer into a bowl, using the back of a spoon to squeeze out the juice. Discard the pulp and seeds.
BLUEBERRY SAUCE RECIPE | ALLRECIPES
Delicious, warm blueberry sauce which is fabulous on pancakes, waffles, cheesecake or ice cream! Fresh or frozen blueberries work equally well.
Provided by ISYBEL
Categories Side Dish Sauces and Condiments Syrup Recipes
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- In a saucepan over medium heat, combine the blueberries, 1/4 cup of water, orange juice, and sugar. Stir gently, and bring to a boil.
- In a cup or small bowl, mix together the cornstarch and 1/4 cup cold water. Gently stir the cornstarch mixture into the blueberries so as not to mash the berries. Simmer gently until thick enough to coat the back of a metal spoon, 3 to 4 minutes. Remove from heat and stir in the almond extract and cinnamon. Thin sauce with water if it is too thick for your liking.
Nutrition Facts : Calories 119.5 calories, CarbohydrateContent 30 g, FatContent 0.2 g, FiberContent 1 g, ProteinContent 0.5 g, SodiumContent 1.4 mg, SugarContent 24.9 g
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