JELLO WATER RECIPES

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PRETZEL JELLO SALAD DESSERT - JUST A PINCH RECIPES



Pretzel Jello Salad Dessert - Just A Pinch Recipes image

The combination of sweet and salty just makes your mouth water leaving you to want seconds, thirds, and more. too much of a good thinng...mmm mmmm

Provided by Tammy Hall @homefood2011

Categories     Fruit Salads

Prep Time 20 minutes

Cook Time 30 minutes

Yield 6

Number Of Ingredients 9

2 cup(s) crushed pretzel sticks
3 tablespoon(s) melted butter
3 tablespoon(s) sugar
1 small (8oz) cream cheese
1 cup(s) sugar
1 small (8 oz) cool whip
1 large largr strawberry jell-o
2 cup(s) hot water
2 package(s) frozen strawberries

Steps:

  • 1st layer: Mix pretzels, 3 Tbsp. sugar and margarine. Spread evenly in a 9 x 13 baking dish. Bake at 400 degrees for 8 minutes and let it cool thoroughly.
  • 2nd layer: 1 cup sugar and cream cheese; fold in Cool Whip and spread over crust.
  • 3rd layer: Mix Jell-O and hot water; stir in berries and let it set for 10 minutes, then spread. Refrigerate until Jell-O is set.

BOX-MIX JELLO CAKE RECIPE - FOOD.COM - FOOD.COM - RECIP…



Box-Mix Jello Cake Recipe - Food.com - Food.com - Recip… image

Make and share this Box-Mix Jello Cake recipe from Food.com.

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 10 serving(s)

Number Of Ingredients 9

18 ounces white cake mix (Duncan Hines brand preferred)
3 egg whites (or as called for by your cake mix)
1/3 cup oil (or as called for by your cake mix)
1 1/3 cups water (or as called for by your cake mix)
1 (3 ounce) box strawberry Jell-O gelatin dessert (or any flavor)
1 3/4 cups boiling water
1 (3 1/2 ounce) box instant vanilla pudding
1 Cool Whip
fresh strawberry, garnish

Steps:

  • Bake cake according to package directions in 13 x 9 pan (use all egg whites).
  • Cool awhile.
  • Dissolve jello in boiling water.
  • Poke holes all over cake with large utility fork.
  • Spoon jello evenly over cake.
  • Refrigerate at least a couple of hours.
  • Prepare pudding as directed on package for pudding.
  • Chill awhile.
  • Spread pudding evenly over cake.
  • Chill.
  • Spread Cool Whip over top of cake and garnish with strawberries.

Nutrition Facts : Calories 358.1, FatContent 12.9, SaturatedFatContent 1.8, CholesterolContent 0, SodiumContent 542.5, CarbohydrateContent 57.1, FiberContent 0.5, SugarContent 44.6, ProteinContent 4.1

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