JARRITO RECIPES

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BEST JARRITOS MARGARITA RECIPE - HOW TO MAKE A JARRITOS ...



Best Jarritos Margarita Recipe - How to Make a Jarritos ... image

A delicious margarita recipe using Jarritos soda from Delish.com.

Provided by DELISH.COM

Categories     Barbeque    Cinco de Mayo    feed a crowd    cocktail

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 5

Number Of Ingredients 6

7 1/2 oz.

tequila

Juice of 4 limes

Salt, for glass rims

1 c.

ice

Jarritos soda: fruit punch, lime, pineapple, mandarin orange

Lime slices, for serving

Steps:

  • In a pitcher, mix tequila and lime juice. Rim glasses with salt, fill with ice, and divide tequila mixture among glasses. Top with your favorite Jarritos soda and garnish with lime.

JIBARITO RECIPE | ALLRECIPES



Jibarito Recipe | Allrecipes image

Authentic Puerto Rican sandwich that my family can't get enough of. Wonderful because there is NO bread involved!!!

Provided by LOSTNBFE29

Categories     World Cuisine    Latin American    Caribbean

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 1 serving

Number Of Ingredients 12

2 cups vegetable oil for frying
1 green plantain, peeled and halved lengthwise
2 tablespoons vegetable oil
1 clove garlic, minced
4 ounces beef skirt steak, cut into thin strips
¼ medium yellow onion, thinly sliced
1 pinch cumin
1 pinch dried oregano
1 tablespoon mayonnaise
1 slice processed American cheese, cut in half
2 slices tomato
3 leaves lettuce

Steps:

  • Heat 2 cups vegetable oil in a large, deep skillet or deep fryer to 350 degrees F. Place plantain halves in the oil and cook 1 to 2 minutes, until they float. Remove from oil and drain on paper towels.
  • Place plantain halves between 2 cutting boards. Press to flatten. Place the flattened plantains back in the oil and cook for 2-3 minutes, until golden brown. Drain on paper towels.
  • Heat 2 tablespoons of oil in a large skillet. Add the garlic, skirt steak, onion, cumin and oregano. Cook, stirring frequently, until steak is cooked through.
  • To serve, spread mayonnaise on one of the plantain slices. Top with cheese, steak and onion mixture, lettuce, and tomato. Place the other plantain half on top to form a sandwich. Cut in half and serve!

Nutrition Facts : Calories 1219.5 calories, CarbohydrateContent 65.4 g, CholesterolContent 67.6 mg, FatContent 100.4 g, FiberContent 6.1 g, ProteinContent 23.6 g, SaturatedFatContent 20.8 g, SodiumContent 550.9 mg, SugarContent 30.3 g

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JIBARITO RECIPE | ALLRECIPES
Authentic Puerto Rican sandwich that my family can't get enough of. Wonderful because there is NO bread involved!!!
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Calories 1219.5 calories per serving
  • To serve, spread mayonnaise on one of the plantain slices. Top with cheese, steak and onion mixture, lettuce, and tomato. Place the other plantain half on top to form a sandwich. Cut in half and serve!
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