JALPENO DIP RECIPES

Steps:

• Spray a large skillet over high heat with oil and brown the turkey, season with 1 teaspoon salt and 1 teaspoon cumin.
• Cook breaking the meat up until the turkey is cooked through, about 5 minutes.
• Push the meat to the side, add the onion and tomato paste and cook 1 minute.
• Add the black beans, corn, tomato, jalapeño pepper, garlic, cilantro and stir with 1/4 cup water.
• Add the zucchini remaining 1/4 teaspoon salt and cumin.
• Mix and cover, cook low 4 to 5 minutes or until the zucchini is tender crisp.
• Serve with lime wedges and more cilantro if desired.

Steps:

• Soak peas overnight in 6 cups of water.
• The next morning, drain peas and add to slow cooker.
• Add 4 cups of water, bay leaves and ham.
• Cover and cook on high 6 hours or until the beans are tender.
• After 6 hours, in a large frying pan, add oil and sauté onion, garlic, bell pepper, jalapeño pepper, and tomato until soft, about 6 minutes.
• Add to the slow cooker and season black eyed peas generously with salt, cumin, chili powder and black pepper.
• Cover and cook on high 1 to 1 1/2 more hours.
• Discard bay leaves and serve.