MARGARITA BARS RECIPE RECIPES

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MARGARITA BARS RECIPE - FOOD.COM



Margarita Bars Recipe - Food.com image

My friend Janie made these for a cookie exchange. She said the recipe is from Pillsbury. Will make you pucker up.

Total Time 1 hours 7 minutes

Prep Time 20 minutes

Cook Time 47 minutes

Yield 36 bars

Number Of Ingredients 10

1 3/4 cups all-purpose flour
1/2 cup powdered sugar
1 cup butter, softened
4 large eggs
1 1/2 cups sugar
1/4 cup all-purpose flour
1/2 teaspoon baking powder
1/3 cup frozen margarita mix concentrate, thawed
2 teaspoons fresh lime zest
powdered sugar

Steps:

  • In a big mixing bowl, add all the crust ingredients; mix on low speed until crumbly.
  • Flour your hands/fingers; press mixture firmly in the bottom of an ungreased 13x9 inch baking dish.
  • Bake at 350­° for 20 to 25 minutes or until a light golden brown.
  • In another bowl, beat eggs.
  • Add sugar, flour, and baking powder; stir to blend.
  • Add in margarita mix and lime peel; stir to blend.
  • Take crust out of the oven.
  • Pour filling over the warm crust; place back in the oven.
  • Bake 18-22 minutes or until the top is golden brown and the filling is set.
  • Let cool until completely cooled.
  • Right before serving, sift powdered sugar over the top; cut into bars.

Nutrition Facts : Calories 117.2, FatContent 5.7, SaturatedFatContent 3.4, CholesterolContent 34.2, SodiumContent 58.2, CarbohydrateContent 15.3, FiberContent 0.2, SugarContent 10, ProteinContent 1.5

MARGARITA BARS RECIPE - RECIPES.NET



Margarita Bars Recipe - Recipes.net image

Turn a classic cocktail into a sweet treat with this recipe for margarita bars. It has a pretzel crust and a tartness that is just right.

Provided by Eric

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield 10

Number Of Ingredients 12

2 cup crushed pretzels
½ cup melted unsalted butter
3 tbsp. granulated sugar
4 large eggs
2 cup sugar
1 tbsp lime zest
½ cup freshly squeezed lime juice
3 tbsp. tequila
? cup all-purpose flour
for dusting powdered sugar
for garnish lime wedges
for garnish salt

Steps:

  • Preheat oven to 350 degrees and line a 9x9-inch baking dish with parchment paper.
  • Make the crust: In a large bowl, mix together crushed pretzels, butter and sugar. Press into your prepared baking dish and bake for 10 minutes. Place on a baking rack to cool while you make your filling.
  • Make filling: In a large bowl, whisk together eggs, sugar, zest, lime juice, tequila and flour. Pour over crust and bake until the filling is set. This will take 33 to 35 minutes.
  • Let cool, then slice and dust with powdered sugar. Top with limes wedges dipped in salt for garnish.

Nutrition Facts : Calories 383.00kcal, CarbohydrateContent 65.00g, CholesterolContent 90.00mg, FatContent 11.00g, FiberContent 1.00g, ProteinContent 5.00g, SaturatedFatContent 6.00g, ServingSize 10.00 people, SodiumContent 230.00mg, SugarContent 45.00g, TransFatContent 1.00g, UnsaturatedFatContent 3.00g

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