JALAPENO JELLY USES RECIPES
JALAPENO JELLY RECIPE - FOOD.COM - FOOD.COM - RECIP…
From the Ball Blue Book of Preserving. A little different than other recipes as it uses only jalapeno peppers. Be sure to wear disposable or rubber gloves while cutting and seeding jalapenos. I did not add the optional food coloring and got 6 half-pints. Great over cream cheese or for use in recipes. Please be sure you are familiar with hot water bath canning procedures. For more information, check out the Canning Forum http://www.recipezaar.com/bb/viewforum.zsp?f=24. Whenever making large quantities of jams or jellies, be sure not to double the recipe. Just make successive batches in assembly-line fashion; otherwise, they won't set. The amount of vinegar is correct:)
Total Time 45 minutes
Prep Time 45 minutes
Yield 5 half-pints
Number Of Ingredients 5
Steps:
- After removing stems and seeds from jalapenos, puree in food processor with 1 cup cider vinegar.
- Combine puree, additional 1 cup cider vinegar, and sugar in large saucepot. Bring to a boil; boil 10 minutes, stirring constantly.
- Stir in liquid pectin. Return to a rolling boil and boil hard 1 minute, stirring constantly. Remove from heat.
- Skim foam, if necessary, and stir in a few drops of food coloring, if desired.
- Ladle hot jelly into hot jars, leaving 1/4 inch headspace. Adjust 2 piece caps. Process 10 minutes in a boiling water canner.
Nutrition Facts : Calories 972.4, FatContent 0.2, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 9.2, CarbohydrateContent 246, FiberContent 2.6, SugarContent 242.7, ProteinContent 0.6
ARBY'S BRONCO BERRY SAUCE RECIPE | TOP SECRET RECIPES
This sweet and spicy jelly sauce comes on the side, in little 1.5-ounce containers, with Arby's battered jalapeno and cheese Side Kickers. But, you know, you just never get enough of the good stuff in those little one-serving dipping packs to use later with your own home-cooked delicacies. And isn't it odd that the sauce is called Bronco Berry when there's not a berry to be found in there? Sure, the sauce is bright red and sugary, but you won't find a speck of fruit on the ingredients list. Nevertheless, the sweet and spicy flavors in this Arby's Bronco Berry sauce recipe make this a great jelly sauce that has many uses beyond dipping quick-service finger foods such as jalapeno poppers, chicken fingers, and eggrolls. Use it as a delicious substitute for mint jelly with your next batch of lamb chops. Source: Even More Top Secret Recipes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 30 minutes0S
Prep Time 15 minutes0S
Cook Time 15 minutes0S
Number Of Ingredients 13
Nutrition Facts : Calories 120 calories
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ARBY'S BRONCO BERRY SAUCE RECIPE | TOP SECRET RECIPES
This sweet and spicy jelly sauce comes on the side, in little 1.5-ounce containers, with Arby's battered jalapeno and cheese Side Kickers. But, you know, you just never get enough of the good stuff in those little one-serving dipping packs to use later with your own home-cooked delicacies. And isn't it odd that the sauce is called Bronco Berry when there's not a berry to be found in there? Sure, the sauce is bright red and sugary, but you won't find a speck of fruit on the ingredients list. Nevertheless, the sweet and spicy flavors in this Arby's Bronco Berry sauce recipe make this a great jelly sauce that has many uses beyond dipping quick-service finger foods such as jalapeno poppers, chicken fingers, and eggrolls. Use it as a delicious substitute for mint jelly with your next batch of lamb chops.
Source: Even More Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 30 minutes0S
Calories 120 calories per serving
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Total Time 30 minutes0S
Calories 120 calories per serving
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