ITALIAN GRILLED CHEESE SANDWICHES RECIPE RECIPES

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ITALIAN GRILLED CHEESE SANDWICHES RECIPE | ALLRECIPES



Italian Grilled Cheese Sandwiches Recipe | Allrecipes image

I came up with this recipe for my niece. I combined grilled cheese sandwiches with garlic bread. Its tasty, its quick and its the perfect appetizer for friends, family and unexpected guests. Use a firm white bread for best results.

Provided by NYCDAVE

Categories     World Cuisine    European    Italian

Total Time 15 minutes

Prep Time 8 minutes

Cook Time 7 minutes

Yield 6 servings

Number Of Ingredients 6

¼ cup unsalted butter
? teaspoon garlic powder
12 slices white bread
1 teaspoon dried oregano
1 (8 ounce) package shredded mozzarella cheese
1 (24 ounce) jar vodka marinara sauce

Steps:

  • Preheat your oven's broiler.
  • Place 6 slices of bread onto a baking sheet. Spread a small handful of the mozzarella cheese over each slice. Top with the remaining 6 slices of bread. Mix together the butter and garlic powder, brush some over the tops of the sandwiches, or spread with the back of a tablespoon. Sprinkle with dried oregano.
  • Place baking sheet under the broiler for 2 to 3 minutes, until golden brown. Remove pan from oven, flip sandwiches, and brush the other sides with butter, and sprinkle with oregano. Return to the broiler, and cook until golden, about 2 minutes.
  • Cut sandwiches in half diagonally, and serve immediately with vodka sauce on the side for dipping.

Nutrition Facts : Calories 394 calories, CarbohydrateContent 42 g, CholesterolContent 46.5 mg, FatContent 18.3 g, FiberContent 4.2 g, ProteinContent 15 g, SaturatedFatContent 9.8 g, SodiumContent 1031.9 mg, SugarContent 12.5 g

ITALIAN GRILLED CHEESE SANDWICHES RECIPE - FOOD.COM



Italian Grilled Cheese Sandwiches Recipe - Food.com image

Quick and easy. Try them with sliced dill pickles, a tossed salad and a glass of your favorite white wine. From Taste of Home magazine. Enjoy!

Total Time 19 minutes

Prep Time 15 minutes

Cook Time 4 minutes

Yield 4 serving(s)

Number Of Ingredients 7

4 slices Italian bread (1 inch thick)
4 slices mozzarella cheese or 4 slices provolone cheese
3 eggs
1/2 cup milk
3/4 teaspoon italian seasoning
1/2 teaspoon garlic salt
2/3 cup Italian seasoned breadcrumbs

Steps:

  • Cut a 3-inch pocket in each slice of bread.
  • Place a slice of cheese in each pocket.
  • In a bowl, beat eggs, milk, Italian seasoning and garlic salt.
  • Soak bread in mixture for 2 minutes on each side.
  • Coat with bread crumbs.
  • Cook on a greased hot griddle until golden brown on each side.
  • Cooking time depends on the griddle.

Nutrition Facts : Calories 292.2, FatContent 13.1, SaturatedFatContent 6.1, CholesterolContent 185.9, SodiumContent 717.4, CarbohydrateContent 26, FiberContent 1.5, SugarContent 1.9, ProteinContent 16.7

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