ITALIAN FOOD FOR A CROWD RECIPES
ITALIAN CASSEROLE FOR A CROWD RECIPE - FOOD.COM
Great casserole for a dinner party when you need something easy. Serve with garlic bread and salad and you have a meal.
Total Time 1 hours
Prep Time 30 minutes
Cook Time 30 minutes
Yield 16-20 serving(s)
Number Of Ingredients 14
Steps:
- Cook noodles according to package directions; set aside.
- Cook sausage, ground beef, onion and green pepper until meat is done and vegetables are tender; drain fat.
- Add tomato sauce, tomato paste, and seasonings; simmer for 15 minutes.
- Stir in corn, olives, and noodles; mix well.
- Divide into 2 oiled 9x13 baking dishes and top with cheese.
- Bake for 25 to 30 minutes at 350°F.
Nutrition Facts : Calories 485.4, FatContent 27.4, SaturatedFatContent 10.9, CholesterolContent 100.1, SodiumContent 979.9, CarbohydrateContent 37.2, FiberContent 4, SugarContent 6.8, ProteinContent 24.3
ITALIAN RECIPES | BBC GOOD FOOD
Popular Italian-style dishes with pasta and cacciatore.
Provided by Good Food team
Number Of Ingredients 1
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Add olives to a small bowl and add to the board. Do the same with the roasted tomatoes, artichoke lemon pesto, bruschetta spread, red pepper and cheese spread, artichoke parmesan tapenade, and marmalade. Add the olive oil to a shallow bowl. Fill in the board with the Calabrian chilies, almonds, pistachios, dried peaches, and apricots.
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From 30seconds.com
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