IS THERE VANILLA IN CHOCOLATE RECIPES

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VANILLA BROWNIES | ALLRECIPES



Vanilla Brownies | Allrecipes image

I like to include the chocolate chips because I love chocolate, but they can be omitted. I have made them without the chips and they still came out great!

Provided by Stephanie

Categories     Desserts    Cookies    Brownie Recipes    Blondie Recipes

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Cook Time 45 minutes

Yield 1 - 10x15 inch pan

Number Of Ingredients 9

2?¼ cups all-purpose flour
2?½ teaspoons baking powder
½ teaspoon salt
¾ cup unsalted butter, softened
1?¼ cups white sugar
1?¼ cups packed brown sugar
1 teaspoon vanilla extract
3 eggs
2 cups semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 10x15 inch jellyroll pan.
  • In a small bowl, combine flour, baking powder, and salt. Set aside. In a large bowl, cream together the butter, white sugar, brown sugar, and vanilla until smooth. Beat in the eggs, one at a time, then stir in the flour mixture. Mix in chocolate chips, if desired. Spread the batter evenly into the prepared pan.
  • Bake for 35 to 45 minutes in preheated oven. Cool in the pan on a wire rack. When completely cooled, cut into squares.

Nutrition Facts : Calories 169.4 calories, CarbohydrateContent 26.4 g, CholesterolContent 25.7 mg, FatContent 7.1 g, FiberContent 0.8 g, ProteinContent 1.8 g, SaturatedFatContent 4.2 g, SodiumContent 75.8 mg, SugarContent 19.5 g

VANILLA CHEESECAKE RECIPE: HOW TO MAKE IT



Vanilla Cheesecake Recipe: How to Make It image

To me, there is nothing better than a simple, elegant cheesecake where the vanilla takes center stage. And when I'm feeling decadent, I'll add the rich chocolate ganache topping. —Ellen Riley, Murfreesboro, Tennessee

Provided by Taste of Home

Categories     Desserts

Total Time 01 hours 30 minutes

Prep Time 30 minutes

Cook Time 60 minutes

Yield 12 servings.

Number Of Ingredients 9

2 cups graham cracker crumbs
1/2 cup butter, melted
1/4 cup sugar
FILLING:
4 packages (8 ounces each ) cream cheese, softened
1-1/2 cups sugar
3 tablespoons vanilla extract
1/8 teaspoon salt
4 large eggs, room temperature, lightly beaten

Steps:

  • Preheat oven to 325°. Mix cracker crumbs, butter and sugar; press onto bottom and 1 in. up sides of a greased 9-in. springform pan. , In a large bowl, beat cream cheese and sugar until smooth. Beat in vanilla and salt. Add eggs; beat on low speed just until blended. Pour into crust. Place on a baking sheet. , Bake until center is almost set, 55-60 minutes. Cool on a wire rack 10 minutes. Loosen sides from pan with a knife. Cool 1 hour longer. Refrigerate overnight, covering when completely cooled.

Nutrition Facts : Calories 551 calories, FatContent 37g fat (21g saturated fat), CholesterolContent 159mg cholesterol, SodiumContent 424mg sodium, CarbohydrateContent 47g carbohydrate (37g sugars, FiberContent 1g fiber), ProteinContent 8g protein.

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VANILLA HOT CHOCOLATE RECIPE FOR A COZY NIGHT IN
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