IS HALF AND HALF BUTTERMILK RECIPES

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GERMAN CHOCOLATE CAKE RECIPE | LAND O’LAKES



German Chocolate Cake Recipe | Land O’Lakes image

This special chocolate cake made with buttermilk and topped with a decadent cooked frosting is the ultimate dessert.

Provided by Land O'Lakes

Categories     Layer    Buttermilk    Cake    Dessert

Total Time 0 minutes

Prep Time 25 minutes

Yield 12 servings

Number Of Ingredients 19

Frosting
3 large Land O Lakes® Eggs
1 1/2 cups firmly packed brown sugar
3/4 cup Land O Lakes® Half & Half
1/2 cup Land O Lakes® Butter
1 1/2 cups sweetened flaked coconut
1 cup chopped pecans
2 teaspoons vanilla
Cake
1 (4-ounce) package German's sweet baking chocolate
1/2 cup water
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup sugar
1/2 cup Land O Lakes® Butter softened
2 large Land O Lakes® Eggs
1 teaspoon vanilla
1 cup buttermilk *

Steps:

  • Beat 3 eggs in 2-quart saucepan with whisk. Stir in brown sugar, half & half and 1/2 cup butter. Cook over medium heat, stirring constantly, 10-15 minutes or until thickened and bubbly. Remove from heat. Stir in coconut, pecans and 2 teaspoons vanilla. Cool completely at least 1 hour.
  • Heat oven to 350°F.
  • Combine chocolate and water in 1-quart saucepan. Cook over low heat, stirring occasionally, 6-7 minutes or until chocolate is melted; cool 10 minutes.
  • Grease and lightly flour 2 (8- or 9-inch) round baking pans; set aside.
  • Combine flour, baking soda and salt in medium bowl; set aside.
  • Beat sugar and 1/2 cup butter on medium speed in bowl until creamy. Add 2 eggs and 1 teaspoon vanilla; beat until well mixed. Add chocolate mixture; beat until well mixed. Add flour mixture and buttermilk alternately to chocolate mixture, beating well after each addition, until well mixed. Pour batter into prepared pans.
  • Bake 33-40 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes. Remove from pans. Cool completely.
  • Spread frosting over top of each cake; stack layers. Frost side of cake, if desired.

Nutrition Facts : Calories 610 calories, FatContent 34 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 135 milligrams, SodiumContent 440 milligrams, CarbohydrateContent 71 grams, FiberContent 2 grams, SugarContent grams, ProteinContent 8 grams

BUTTERMILK VS HALF AND HALF: MAKE BUTTERMILK WITH HALF AND ...
Sep 23, 2021 · Can you use half and half instead of buttermilk? You can. However, in recipes that also require baking soda to counteract the buttermilk, you should remove the baking soda, or you can turn your half and half into a similar product to buttermilk by adding lemon juice or vinegar. This will increase the acidity, making it a suitable replacement.
From alices.kitchen
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CAN I USE HALF AND HALF INSTEAD OF BUTTERMILK? - BROKEN BARREL
Dec 19, 2021 · Can you use half and half instead of buttermilk? You can.However, in recipes that also require baking soda to counteract the buttermilk, you should remove the baking soda, or you can turn your half and half into a similar product to buttermilk by adding lemon juice or vinegar.
From brokenbarrelwoodlands.com
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BUTTERMILK FROM HALF AND HALF - ALL INFORMATION ABOUT ...
Answer (1 of 2): Most recipes for making buttermilk use whole milk but you could try using half and half instead. Start with 1 cup half and half and stir in 1 tablespoon lemon juice or vinegar. Stir briskly for a minute or two and let stand for 5 to 10 minutes.
From therecipes.info
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WHAT IS HALF AND HALF? AND WHAT TO SUBSTITUTE FOR HALF AND ...
Aug 24, 2021 · When mixing the two together, you get a different percentage of fat depending on the cream you use. Anything labeled half and half at the store will be fine for any recipe you need it for.
From foodnetwork.com
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HOW CAN HALF AND HALF BE SUBSTITUTED FOR BUTTERMILK IN A ...
Most recipes for making buttermilk use whole milk but you could try using half and half instead. Start with 1 cup half and half and stir in 1 tablespoon lemon juice or vinegar. Stir briskly for a minute or two and let stand for 5 to 10 minutes. Very fine curds will form in the milk.
From quora.com
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CAN I SUB HALF AND HALF FOR BUTTERMILK? - HOME COOKING ...
Jan 26, 2006 · General baking question: I know I can make a serviceable buttermilk substitute by letting vinegar and milk sit for awhile (I can Google the proportions). Has anyone done the same with half and half? I'd like to not have milk (as stated, trying to get rid of food).
From chowhound.com
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WHAT TO DO WITH LEFTOVER HALF AND HALF - BAKING MISCHIEF
Mar 09, 2020 · Yes! Half and half can be frozen to be used in baking and cooking recipes just fine. It may separate slightly when frozen, but just give it a good shake or whisk once defrosted and it should come back together enough to be used in recipes.
From bakingmischief.com
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3 WAYS TO MAKE AN EASY SUBSTITUTE FOR HALF-AND-HALF
Jul 02, 2021 · If you happen to have some whole milk and heavy cream in the fridge, you can make your own half-and-half by mixing the two together in equal parts. So if you need 1 cup of half-and-half, you would combine 1/2 cup of whole milk with 1/2 cup of heavy cream.
From thespruceeats.com
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HOW DO YOU MAKE BUTTERMILK WITH HALF AND HALF? – ANSWERSTOALL
May 08, 2021 · You can substitute half and half one for one for buttermilk, but you also need to add a tablespoon per cup of either lemon juice or vinegar to the recipe. This will add the extra tartness that buttermilk brings to a recipe, and will also provide acid to react with the baking powder or baking soda.
From answerstoall.com
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CAN I USE HALF AND HALF INSTEAD OF BUTTERMILK? - BROKEN BARREL
Dec 19, 2021 · Can you use half and half instead of buttermilk? You can.However, in recipes that also require baking soda to counteract the buttermilk, you should remove the baking soda, or you can turn your half and half into a similar product to buttermilk by adding lemon juice or vinegar.
From brokenbarrelwoodlands.com
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BUTTERMILK FROM HALF AND HALF - ALL INFORMATION ABOUT ...
Answer (1 of 2): Most recipes for making buttermilk use whole milk but you could try using half and half instead. Start with 1 cup half and half and stir in 1 tablespoon lemon juice or vinegar. Stir briskly for a minute or two and let stand for 5 to 10 minutes.
From therecipes.info
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WHAT IS HALF AND HALF? AND WHAT TO SUBSTITUTE FOR HALF AND ...
Aug 24, 2021 · This recipe combines half and half and buttermilk for creamy-tangy results. The fresh cherry compote is a perfect sweet topping, but you could always improvise with your favorite fruit.
From foodnetwork.com
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HOW TO MAKE WHOLE MILK FROM HALF AND HALF - ALL ...
Aug 06, 2006 · Pretty much the only difference between dairy products is fat content. Half and half is 10% milk fat. ? cup skim milk + ? cup half and half ? cup 1% milk + ? cup half and half . Your buttermilk is now ready to use in. I never bother with the math but i use half and half this way from.
From cord.millersreporter.com
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HOW DO YOU MAKE BUTTERMILK? BEST BUTTERMILK SUBSTITUTE FOR ...
For all the recipe testing I found sour cream + milk or half and half + lemon juice (rested 10 minutes) to be the closest substitutes for buttermilk. This was followed by whole milk + lemon juice (rested 10 minutes).
From thetastytip.com
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10 BEST COOKING WITH HALF AND HALF MILK RECIPES | YUMMLY
Dec 22, 2021 · half and half, extra virgin olive oil, garlic, shredded sharp cheddar cheese and 12 more Biscuits and Pork Sausage Gravy Pork baking soda, bay leaf, breakfast sausage, whole milk, grated ginger and 21 more
From yummly.com
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50 BEST BUTTERMILK RECIPES - BROOKLYN FARM GIRL
Feb 25, 2020 · Measure 1 tablespoon of white vinegar or lemon juice in a measuring cup. Then, add enough milk (1%, 2%, or whole) to the same measuring cup until it reaches 1 cup. Stir it around and let sit for 5 minutes. The homemade “buttermilk” will be somewhat curdled and ready to use in the recipes below.
From brooklynfarmgirl.com
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THE BEST SUBSTITUTES FOR HALF AND HALF - SIMPLY RECIPES
May 10, 2021 · Whole Milk + Heavy Cream. Heavy cream is richer than the light cream usually used to make half and half, so you don’t need as much when mixing it with whole milk. How to sub: Combine 3/4 cup whole milk with 1/4 cup heavy cream to use as a 1 cup substitute for half and half in any application. 3. Low-Fat Milk + Heavy Cream.
From simplyrecipes.com
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THIS SPINACH & BACON BUTTERMILK QUICHE IS EASY TO MAKE ...
Add buttermilk, half & half, cheeses, spinach, bacon, and spices. Mix with a whisk until well incorporated. Pour half of the mixture into each crust. Bake at 350 degrees F for 30-40 minutes or until quiche barely jiggles when shaken. Allow to sit for at least 20 minutes before slicing and serving.
From familysavvy.com
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BUTTERMILK MASHED POTATOES (CREAMY AND FLUFFY) | KITCHN
Sep 22, 2021 · Mashed potatoes just got a bit more sophisticated. Rather than milk or half-and-half, this recipe pairs tangy buttermilk with buttery Yukon Gold potatoes for a just-as-creamy, but lighter, take on the classic side dish. Freshly chopped chives folded into the warm mash add the perfect touch of delicate allium to balance out the tartness and richness.
From thekitchn.com
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BUTTERMILK SUBSTITUTE FOR POUND CAKES OR BISCUITS - LIZ ...
Jul 09, 2020 · Measure 1 cup of milk 2%, whole, or half n half and add 1 teaspoon fresh lemon juice or white vinegar. Stir to mix and sit for about 2 minutes before using in recipe. The heavier the cream in the milk the thicker the buttermilk will be. So keep that in mind when baking; if it’s too thick add a bit of water to get the consistency you want.
From lizbushong.com
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FLUFFY HOMEMADE BISCUITS - NATASHASKITCHEN.COM
Jan 05, 2021 · Turn dough out onto a floured surface. If dough is very sticky, lightly sprinkle the top with flour. Pat dough into a rectangle then fold it in half and pat into another rectangle. Fold a second time and pat into a 5"x10" rectangle or 3/4" thickness. Dip a 2 1/2" round biscuit cutter into flour and cut out 8 biscults.
From natashaskitchen.com
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