IRISH LEMON PUDDING | MRFOOD.COM
If you're not feeling lucky now, you will once you've tasted our Irish Lemon Pudding. It's the perfect way to celebrate Saint Patrick's Day because it's the Mr. Food Test Kitchen spin on something totally traditional out of the Emerald Isle. The perfect combination of tangy and sweet is sure to make you feel like you've stuck gold in the world of desserts.
Categories Puddings
Cook Time 40 minutes
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
- In a medium bowl, cream butter and sugar. Add egg yolks one at a time. Add flour; mix well. Add lemon zest and juice, followed by milk; mix well.
- In another medium bowl, beat egg whites until stiff. Gently fold egg whites into lemon mixture until completely incorporated. Pour into baking dish.
- Bake 40 to 45 minutes, or until very lightly browned and set. Let cool slightly, sprinkle with confectioners’ sugar, and serve warm.
IRISH FLUFFY LEMON PUDDING RECIPE - FOOD.COM
This is a wonderful dessert it has a fluffy top and a creamy lemon base. If you want a heavier lemon flavor increase the Zest.
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Cream the butter.
- Add sugar and beat well.
- Grate the rind of the lemons and squeeze out the juice, strain, set aside.
- Separate the eggs, add one yolk at a time to the butter/sugar mixture beating well between Stir in the flour and gradually add the lemon juice and rind'.
- Add the milk.
- Whisk the egg whites stiff and fold gently into the batter.
- Place into a pie plate and bake in a 350F oven for apprx 40 minutes.
- Dredge with Icing sugar (optional).
- Serve with whipped cream (optional).
Nutrition Facts : Calories 204.1, FatContent 11.3, SaturatedFatContent 6.2, CholesterolContent 131.7, SodiumContent 115.2, CarbohydrateContent 21.4, FiberContent 3, SugarContent 0.2, ProteinContent 8
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IRISH FLUFFY LEMON PUDDING RECIPE - FOOD.COM
This is a wonderful dessert it has a fluffy top and a creamy lemon base. If you want a heavier lemon flavor increase the Zest.
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If you're not feeling lucky now, you will once you've tasted our Irish Lemon Pudding. It's the perfect way to celebrate Saint Patrick's Day because it's the Mr. Food Test Kitchen spin on something totally traditional out of the Emerald Isle. The perfect combination of tangy and sweet is sure to make you feel like you've stuck gold in the world of desserts.
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