INTERNAL TEMPERATURE OF TURKEY BURGER RECIPES

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BEST TURKEY BURGER RECIPE - HOW TO MAKE TURKEY BURGERS



Best Turkey Burger Recipe - How to Make Turkey Burgers image

We love using ground turkey as a versatile and healthy option for weeknight dinners. Plus, these easy turkey burgers are juicy, flavorful, and family-friendly.

Provided by THEPIONEERWOMAN.COM

Categories     comfort food    dinner    grilled    main dish

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 6 servings

Number Of Ingredients 9

2 lb.

ground turkey

1/4 c.

mayonnaise

1/4 c.

panko or regular breadcrumbs 

1 tbsp.

Worcestershire sauce

1 1/2 tsp.

seasoned salt

1/2 tsp.

ground black pepper

1 tbsp.

vegetable oil

6

toasted hamburger buns

Optional toppings: pesto mayonnaise (1/4 cup mayo + 1 tablespoon prepared pesto), red leaf lettuce, avocado, Swiss cheese

Steps:

  • In a large bowl, combine the ground turkey, mayonnaise, breadcrumbs, Worcestershire, seasoned salt, and black pepper.  Mix gently to combine well.  Divide the mixture into 6 even portions (about 6 ounces each).  Pat together into a tight ball, then press into a patty, ¾-inch thick. On the stovetop: Heat a large cast-iron skillet over medium-high heat. Add 1 tablespoon vegetable oil and swirl to coat the pan. Place the patties in the skillet and let cook for 5 minutes. Flip and cook the other side until the internal temperature of the turkey burger reaches 165°, about 5 more minutes.  If you like cheese on your burgers, add it during the last minute of cooking, then cover to melt. Alternatively cook on the grill: Preheat your grill over medium-high heat, 400 to 425°. Oil the grill grates. Place the patties on the grill over direct heat. Cook for 4 to 5 minutes per side, covered, or until the internal temperature reads 165°. If you like cheese on your burgers, add during the last minute of cooking, then cover to melt. Serve immediately on toasted buns with whatever toppings you like!

THE INTERNAL TEMPERATURE OF A TURKEY BURGER WHEN DONE ...
A Turkey Burger Is Done Cooking at an Internal Temperature of 165 Degrees Fahrenheit Cook turkey burgers till 160 degrees Fahrenheit, carryover heat will raise it to 165 degrees Ground poultry needs to be cooked to a temperature of 165 degrees Fahrenheit/73.8 Celsius to be safe for consumption according to the USDA.
From thermomeat.com
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TURKEY BURGER TEMPERATURE GUIDE - ALL INFORMATION ABOUT ...
3. Grill the turkey burgers for 10-12 minutes over direct medium heat, with the lid closed as much as possible, turning once halfway through cooking. 4. Add a slice of your favorite cheese during the last minute of cooking while the burger is still on the grill. 5. Cook until the internal temperature of the burger reaches 160 degrees. 6.
From therecipes.info
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INTERNAL TEMP OF TURKEY BURGERS - COOKEATSHARE - RECIPES
... over medium heat, turning once, to an internal temperature of 180 degrees F (85 degrees C) ... Rio Grande Turkey Burger - All Recipes. Invert turkey burger onto grill rack; remove wax paper. Grill 8 minutes per side or until an internal temperature of 165 degrees F is reached on meat thermometer. ... Low Fat Turkey Burgers - All Recipes
From m.cookeatshare.com
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FOOD SAFETY: INTERNAL TEMPERATURE FOR BURGERS
May 21, 2013 · USDA Temperature Guidelines. According to the USDA, the minimum safe temperature for ground meat is 160 F/71 C, or well done. For ground turkey or chicken, the minimum safe temperature is a little higher, at 165 F/74 C. 1 It typically takes from 10 to 15 minutes to reach either temperature, depending on the thickness or size of the hamburgers.
From thespruceeats.com
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INTERNAL COOKED TEMPERATURE TURKEY BURGER - COOKEATSHARE
... for 3 minutes per side, or until internal temperature equals 160 degrees F (70 degrees C) ... Rio Grande Turkey Burger - All Recipes. Invert turkey burger onto grill rack; remove wax paper. Grill 8 minutes per side or until an internal temperature of 165 degrees F is reached on meat thermometer. ... Cooks.com - General - Good for you, good for your grill. Safe Internal Temperatures.
From m.cookeatshare.com
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HOW TO CHECK TURKEY'S TEMPERATURE | ALLRECIPES
Jul 21, 2021 · You'll find that most people (including the USDA) consider the turkey to be done once it's reached a minimum internal temperature of 165 degrees F in the thickest part of the thigh. While you might be tempted to insert your thermometer into the breast meat, dark meat takes longer to cook than light meat, meaning the thigh will give you the most accurate reading as to when your turkey is done.
From allrecipes.com
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WHAT TEMPERATURE IS TURKEY DONE? | BETTER HOMES & GARDENS
When roasting turkey, here are the turkey temperatures to follow: Whole turkey: A whole cooked turkey should reach an internal temperature of 165°F on your meat thermometer ($22, Target) in the breast and 175°F in the thigh. Whole turkey, stuffed: The center of the stuffing must reach 165°F.
From bhg.com
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TURKEY BURGER RECIPE - SIMPLE JOY
Jun 07, 2020 · Grill the turkey burgers for 5 minutes on each side or until an internal thermometer registers 165 degrees. (Alternatively, using a small amount of cooking oil, cook in a skillet.) Serve on a bun with ketchup, tomato, red onion, and letucce.
From simplejoy.com
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TURKEY BURGERS ON TRAEGER GRILL RECIPES
Cook burgers until the internal temperature reaches between 150°F and 165°F, depending on desired doneness, 45 minutes to an hour. 5. Top each burger patty with a slice of gouda cheese for the last 10 minutes of cooking.
From tfrecipes.com
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BUTTERBALL TURKEY BURGER OVEN - ALL INFORMATION ABOUT ...
When turkey burgers have reached 30 minutes, the internal temperature of each burger should be 165 degrees, before consuming. If turkey burgers are to 165, place one slice of cheese on each burger and place back in the oven for seconds (or a few minutes) to allow the cheese to melt.
From therecipes.info
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BAREFOOT CONTESSA TURKEY BURGER RECIPE - CHEFS & RECIPES
This Barefoot Contessa Turkey Burger Recipe makes the best juicy, flavorful turkey burgers. There are a variety of ways to prepare them, including grilling, baking, or cooking on the stovetop. I love the Barefoot Contessa Turkey Burger Recipe because it calls for simple ingredients and the burgers are so easy to make from scratch.
From chefsandrecipes.com
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BEST TURKEY BURGER RECIPE - TURKEY BURGERS - VIDEO!!!
Jun 15, 2018 · How to Make Turkey Burgers. Combine the ground turkey with the rest of the turkey patty ingredients and mix together. Divide into 4 equal parts & mold into patties (1/4-1/2 inch thick) Heat nonstick skillet on the stove over medium heat, add canola oil. When oil is hot, place patties onto the skillet.
From thecookierookie.com
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HOW LONG TO COOK TURKEY BURGERS ON A TRAEGER GRILL?
Jun 07, 2020 · Set Traeger Grill to 450-500°F / high. Place the turkey, mustard, bell peppers and green onions in a medium bowl. …. Divide the mix into 8 burger patties, shaping with your hands until evenly rounded. …. Grill on each side 5-7 minutes or until the burger is fully cooked through and internal temp reaches 165°F.
From dailydelish.us
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BEST BURGER TEMPERATURE GUIDE - PERFECT INTERNAL ...
Jun 24, 2021 · However, if you like your burgers a little less done—or more rare with some pink in the middle—aim for one of the temps below (and remember to remove the burgers from the heat a little before, as the internal temperature will continue to rise). • Medium-rare: 130° to 135°. • Medium: 140° to 145°. • Medium-well: 150° to 155°.
From thepioneerwoman.com
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WHAT TEMPERATURE IS TURKEY DONE? | BETTER HOMES & GARDENS
When roasting turkey, here are the turkey temperatures to follow: Whole turkey: A whole cooked turkey should reach an internal temperature of 165°F on your meat thermometer ($22, Target) in the breast and 175°F in the thigh. Whole turkey, stuffed: The center of the stuffing must reach 165°F.
From bhg.com
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RECIPES WITH TURKEY BURGER PATTIES
Make the burger patties by combining ground turkey, diced avocado, garlic paste and a generous amount of …. 1. Add the turkey, avocado, garlic, and a generous amount of salt and pepper to a food processor, and blend until smooth. 2. Add the bacon and pulse just twice. 3.
From share-recipes.net
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TURKEY COOKING TEMPERATURE SAFE - ALL INFORMATION ABOUT ...
For safety and doneness, the internal temperature should be checked with a food thermometer. The temperature of the turkey and the center of the stuffing must reach a safe minimum internal temperature of 165 °F. Check the temperature in the innermost part of the thigh and wing and the thickest part of the breast. 6.
From therecipes.info
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TURKEY BURGERS WITH MUSHROOM GRAVY - DON'T SWEAT THE RECIPE
Instructions. In the large mixing bowl add ground turkey, onion, salt, and pepper. Form the patties. Cook the patties in a large skillet over medium heat with a few tbsp of oil until the internal temperature reaches 165° F. Once patties are cooked, transfer to a plate and set them aside. In the saute pan, add butter and let the butter slightly ...
From dontsweattherecipe.com
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NINJA FOODI AIR FRYER FROZEN TURKEY BURGERS - PALEO LOW ...
Nov 24, 2021 · 4 frozen turkey burger patties., 1 tablespoon burger seasoning. Air fry at 350°F/ 176°C for 7 minutes, flip each patty, and season the other side. Air fry for a further 8 minutes until cooked through and the burgers have attained an internal temperature of least165°F. Once cooked, remove using a spatula and set aside on a plate.
From paleolowcarbkate.com
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RECIPE: ZUCCHINI TURKEY BURGERS | PRICE CHOPPER TAILGATE ...
Jan 18, 2022 · Grill the patties on the preheated grill or grill pan for 6-7 minutes, then flip, and grill and additional 3-4 minutes, or until the internal temperature of the burgers reads 160° F.
From kctv5.com
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TURKEY TACOS RECIPE - FOSTER FARMS
3. Add turkey, season with salt and pepper to taste. Cook until the turkey reaches a safe internal temperature of at least 165°F. Always use a meat thermometer to determine the temperature. Stir in cilantro and keep warm. 4. Warm the taco shells. Spoon the turkey mixture into shells. Top with lettuce, tomatoes, cheese and sour cream.
From fosterfarms.com
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