ICE CREAM BANG RECIPES
EASY ICE CREAM IN A BAG RECIPE | ALLRECIPES
Great recipe for kids on a campout. Eat the ice cream right out of the bag or serve over homemade cobbler.
Provided by JOLEANB
Categories Desserts Frozen Dessert Recipes Ice Cream
Total Time 20 minutes
Prep Time 10 minutes
Yield 1 cup
Number Of Ingredients 6
Steps:
- Combine milk, half-and-half, sugar, and vanilla extract in a pint-size resealable plastic bag; seal tightly.
- Put a scoop of ice, 3 tablespoons ice cream rock salt, and the bag containing the milk-cream mixture into a gallon-size resealable plastic bag; seal tightly.
- Rock the bag back and forth (do not shake) until contents thicken into ice cream, about 10 minutes. Wipe salt from the top of the pint-size bag before opening to prevent salt from getting into the ice cream.
Nutrition Facts : Calories 166.7 calories, CarbohydrateContent 18 g, CholesterolContent 28.5 mg, FatContent 8.9 g, ProteinContent 3.8 g, SaturatedFatContent 5.5 g, SodiumContent 20978.6 mg, SugarContent 15.5 g
BEST ICE CREAM IN A BAG RECIPE - HOW TO MAKE ICE CREAM IN ...
This hack from Delish.com is the most fun you'll have making ice cream this summer.
Provided by Lena Abraham
Categories gluten-free children Summer dessert
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 1 serving
Number Of Ingredients 6
Steps:
- In a small resealable plastic bag, combine half-and-half, sugar, and vanilla. Push out excess air and seal. Into a large resealable plastic bag, combine ice and salt. Place small bag inside the bigger bag and shake vigorously, 7 to 10 minutes, until ice cream has hardened. Remove from bag and enjoy with your favorite ice cream toppings.
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