ROAST PRIME RIB OF BEEF WITH HORSERADISH CRUST RECIPE ...
Provided by Tyler Florence
Categories main-dish
Total Time 2 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours 40 minutes
Yield 6 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F.
- Lay the beef in a large roasting pan with the bone side down. (The ribs act as a natural roasting rack.) In a small bowl mash together the garlic, horseradish, rosemary, thyme, salt, pepper, and olive oil to make a paste. Massage the paste generously over the entire roast. Put the pan in the oven and roast the beef until the internal temperature of the meat registers 125 degrees F on an instant-read thermometer (medium-rare), 1 1/2 to 2 hours. Remove the beef to a carving board and let it rest for 20 minutes before carving.
- Pour off some of the pan drippings and place pan on stovetop over medium-high heat.
- Add the white wine and bring to a simmer, scraping the bits on the bottom of the pan. Reduce the wine by half. Whisk in the flour, then add the broth and continue to cook, whisking until sauce thickens into a gravy, about 10 minutes.
- Serve with Scalloped Potato Gratin and Roasted Red Onions.
- 1 1/2 cups heavy cream
- 1 sprig fresh thyme
- 2 garlic cloves, chopped
- 1/2 teaspoon ground nutmeg
- Butter
- 2 russet potatoes, peeled and cut into 1/8-inch thick slices
- Salt and freshly ground black pepper
- 1/2 cup grated Parmesan, plus more for broiling
- Preheat the oven to 375 degrees F.
- In a saucepan, heat up the cream with a sprig of thyme, chopped garlic and nutmeg.
- While cream is heating up, butter a flameproof casserole dish. Place a layer of potato in an overlapping pattern and season with salt and pepper. Remove cream from heat, then pour a little over the potatoes. Top with some grated Parmesan. Make 2 more layers. Bake, uncovered, for 45 minutes. Sprinkle some more Parmesan and broil until cheese browns, about 5 minutes.
- Yield: 4 to 6 servings
- 6 tablespoons butter
- 3 tablespoons balsamic vinegar
- 1/2 cup honey
- 1/2 bunch fresh thyme
- Salt and freshly ground black pepper
- 4 red onions, halved
- Preheat the oven to 350 degrees F.
- Combine the butter, vinegar, honey, thyme, salt, and pepper in a small saucepan over medium heat. Bring to a simmer and cook for 1 minute to reduce slightly. Place the onions, cut sides up, in a single layer on a baking pan. Drizzle the butter-vinegar mixture over and roast until soft and slightly caramelized, about 45 minutes.
- Yield: 6 servings
ROAST PRIME RIB OF BEEF WITH HORSERADISH CRUST RECIPE ...
Provided by Tyler Florence
Categories main-dish
Total Time 2 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours 40 minutes
Yield 6 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F.
- Lay the beef in a large roasting pan with the bone side down. (The ribs act as a natural roasting rack.) In a small bowl mash together the garlic, horseradish, rosemary, thyme, salt, pepper, and olive oil to make a paste. Massage the paste generously over the entire roast. Put the pan in the oven and roast the beef until the internal temperature of the meat registers 125 degrees F on an instant-read thermometer (medium-rare), 1 1/2 to 2 hours. Remove the beef to a carving board and let it rest for 20 minutes before carving.
- Pour off some of the pan drippings and place pan on stovetop over medium-high heat.
- Add the white wine and bring to a simmer, scraping the bits on the bottom of the pan. Reduce the wine by half. Whisk in the flour, then add the broth and continue to cook, whisking until sauce thickens into a gravy, about 10 minutes.
- Serve with Scalloped Potato Gratin and Roasted Red Onions.
- 1 1/2 cups heavy cream
- 1 sprig fresh thyme
- 2 garlic cloves, chopped
- 1/2 teaspoon ground nutmeg
- Butter
- 2 russet potatoes, peeled and cut into 1/8-inch thick slices
- Salt and freshly ground black pepper
- 1/2 cup grated Parmesan, plus more for broiling
- Preheat the oven to 375 degrees F.
- In a saucepan, heat up the cream with a sprig of thyme, chopped garlic and nutmeg.
- While cream is heating up, butter a flameproof casserole dish. Place a layer of potato in an overlapping pattern and season with salt and pepper. Remove cream from heat, then pour a little over the potatoes. Top with some grated Parmesan. Make 2 more layers. Bake, uncovered, for 45 minutes. Sprinkle some more Parmesan and broil until cheese browns, about 5 minutes.
- Yield: 4 to 6 servings
- 6 tablespoons butter
- 3 tablespoons balsamic vinegar
- 1/2 cup honey
- 1/2 bunch fresh thyme
- Salt and freshly ground black pepper
- 4 red onions, halved
- Preheat the oven to 350 degrees F.
- Combine the butter, vinegar, honey, thyme, salt, and pepper in a small saucepan over medium heat. Bring to a simmer and cook for 1 minute to reduce slightly. Place the onions, cut sides up, in a single layer on a baking pan. Drizzle the butter-vinegar mixture over and roast until soft and slightly caramelized, about 45 minutes.
- Yield: 6 servings
PRIME RIB RECIPES | ALLRECIPES
This dry-brined prime rib roast is cooked low and slow for maximum flavor. A high-heat sear at the very end gives it a crispy herb crust. By hello angie. Restaurant-Style Prime Rib Roast. Save. Restaurant-Style Prime Rib Roast . Rating: 4.5 stars 446 . This rib roast …
From allrecipes.com
From allrecipes.com
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HOLIDAY PRIME RIB ROAST RECIPE - TODAY.COM
Jan 19, 2022 · Preparation. Season the prime rib at least 2 hours prior to cooking: Whisk the pepper, salt, garlic, and rosemary together in a bowl. Rub the prime rib on all sides with the oil, then …
From today.com
From today.com
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STANDING RIB ROAST (PRIME RIB) - RECIPETIN EATS
Dec 13, 2021 · 1. Standing Rib Roast – also known as Prime Rib. Use any cut of prime rib – with the bones attached, trimmed and frenched (pictured ie bones scraped clean of meat and excess fat, …
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From recipetineats.com
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THE PERFECT PRIME RIB ROAST RECIPE | ALLRECIPES
I had a 4 lb prime rib roast so I adjusted the roasting time. I brought the roast to room temp and then roasted it for 1 hour @ 400°. I turned the oven off and halfway through the process I turned the oven on the 10 minutes. When the 3 hours were up the roast …
From allrecipes.com
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Jan 05, 2022 · We have tried plenty of different beef rib roast recipes in the oven, from Slow Cooked Prime Rib, to Boneless Rib Roast, to a Standing Rib Roast, to Prime Rib on the Grill to Sous Vide Prime Rib and even Smoked Prime Rib and we love them all. But, cooking prime rib …
From bestbeefrecipes.com
From bestbeefrecipes.com
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BONELESS PRIME RIB ROAST RECIPE - CERTIFIED ANGUS BEEF
Season boneless rib roast on all sides with salt and pepper. Place on a roasting rack, fat side up; roast for 15 minutes. Reduce heat to 325°F 163°C and continue roasting approximately 2 1/4 …
From certifiedangusbeef.com
From certifiedangusbeef.com
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SMOKED PRIME RIB ROAST WITH ... - MASTERBUILT RECIPES
A standard prime rib roast runs at about 7 pounds and is approximately 16 inches long. You should count on leaving 2 inches of air space all around the roast so the smoke can get to all surfaces. When buying or ordering the prime rib roast, count on 1 rib steak per person. Ask the butcher to trim some of the fat off of the roast …
From mrecipes.com
From mrecipes.com
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INSTANT POT PRIME RIB ROAST RECIPE - THE SPRUCE EATS
Aug 23, 2021 · This succulent boneless prime rib roast and gravy are cooked in record time in an Instant Pot. Ready in just over an hour, it's the perfect solution for home cooks with a busy schedule. For much of the "cook time," the prime rib …
From thespruceeats.com
From thespruceeats.com
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TRADITIONAL RUB PRIME RIB ROAST - SEASONED PRIME RIB ROAST ...
Each 3.5-4 lb Prime Rib Roast serves 6-8 Each 4.5-5 lb Prime Rib Roast serves 8-10 Each 5.5-6 lb Prime Rib Roast serves 10-12 The Kansas City Steak Book is included FREE with each order. Get expert prime rib cooking directions, grilling tips, steak recipes and more. Also known as a Ribeye Roast…
From kansascitysteaks.com
From kansascitysteaks.com
See details
AMAZING INSTANT POT PRIME RIB ROAST ... - BEST BEEF RECIPES
Jan 05, 2022 · We have tried plenty of different beef rib roast recipes in the oven, from Slow Cooked Prime Rib, to Boneless Rib Roast, to a Standing Rib Roast, to Prime Rib on the Grill to Sous Vide Prime Rib and even Smoked Prime Rib and we love them all. But, cooking prime rib …
From bestbeefrecipes.com
From bestbeefrecipes.com
See details
INSTANT POT PRIME RIB ROAST RECIPE - THE SPRUCE EATS
Aug 23, 2021 · This succulent boneless prime rib roast and gravy are cooked in record time in an Instant Pot. Ready in just over an hour, it's the perfect solution for home cooks with a busy schedule. For much of the "cook time," the prime rib …
From thespruceeats.com
From thespruceeats.com
See details
PRIME RIB RECIPES | ALLRECIPES
This dry-brined prime rib roast is cooked low and slow for maximum flavor. A high-heat sear at the very end gives it a crispy herb crust. By hello angie. Restaurant-Style Prime Rib Roast. Save. Restaurant-Style Prime Rib Roast . Rating: 4.5 stars 446 . This rib roast …
From allrecipes.com
From allrecipes.com
See details
HOLIDAY PRIME RIB ROAST RECIPE - TODAY.COM
Jan 19, 2022 · Preparation. Season the prime rib at least 2 hours prior to cooking: Whisk the pepper, salt, garlic, and rosemary together in a bowl. Rub the prime rib on all sides with the oil, then …
From today.com
From today.com
See details
STANDING RIB ROAST (PRIME RIB) - RECIPETIN EATS
Dec 13, 2021 · 1. Standing Rib Roast – also known as Prime Rib. Use any cut of prime rib – with the bones attached, trimmed and frenched (pictured ie bones scraped clean of meat and excess fat, …
From recipetineats.com
From recipetineats.com
See details
THE PERFECT PRIME RIB ROAST RECIPE | ALLRECIPES
I had a 4 lb prime rib roast so I adjusted the roasting time. I brought the roast to room temp and then roasted it for 1 hour @ 400°. I turned the oven off and halfway through the process I turned the oven on the 10 minutes. When the 3 hours were up the roast …
From allrecipes.com
From allrecipes.com
See details
AMAZING INSTANT POT PRIME RIB ROAST ... - BEST BEEF RECIPES
Jan 05, 2022 · We have tried plenty of different beef rib roast recipes in the oven, from Slow Cooked Prime Rib, to Boneless Rib Roast, to a Standing Rib Roast, to Prime Rib on the Grill to Sous Vide Prime Rib and even Smoked Prime Rib and we love them all. But, cooking prime rib …
From bestbeefrecipes.com
From bestbeefrecipes.com
See details
BONELESS PRIME RIB ROAST RECIPE - CERTIFIED ANGUS BEEF
Season boneless rib roast on all sides with salt and pepper. Place on a roasting rack, fat side up; roast for 15 minutes. Reduce heat to 325°F 163°C and continue roasting approximately 2 1/4 …
From certifiedangusbeef.com
From certifiedangusbeef.com
See details
SMOKED PRIME RIB ROAST WITH ... - MASTERBUILT RECIPES
A standard prime rib roast runs at about 7 pounds and is approximately 16 inches long. You should count on leaving 2 inches of air space all around the roast so the smoke can get to all surfaces. When buying or ordering the prime rib roast, count on 1 rib steak per person. Ask the butcher to trim some of the fat off of the roast …
From mrecipes.com
From mrecipes.com
See details
INSTANT POT PRIME RIB ROAST RECIPE - THE SPRUCE EATS
Aug 23, 2021 · This succulent boneless prime rib roast and gravy are cooked in record time in an Instant Pot. Ready in just over an hour, it's the perfect solution for home cooks with a busy schedule. For much of the "cook time," the prime rib …
From thespruceeats.com
From thespruceeats.com
See details
TRADITIONAL RUB PRIME RIB ROAST - SEASONED PRIME RIB ROAST ...
Each 3.5-4 lb Prime Rib Roast serves 6-8 Each 4.5-5 lb Prime Rib Roast serves 8-10 Each 5.5-6 lb Prime Rib Roast serves 10-12 The Kansas City Steak Book is included FREE with each order. Get expert prime rib cooking directions, grilling tips, steak recipes and more. Also known as a Ribeye Roast…
From kansascitysteaks.com
From kansascitysteaks.com
See details