HOW TO PREPARE T BONE STEAK RECIPES

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ROCK'S T-BONE STEAKS RECIPE | ALLRECIPES



Rock's T-Bone Steaks Recipe | Allrecipes image

This seasoning makes any steak awesome. This is the best. It doesn't overpower the steak. I can't eat a steak out anymore because I always compare it to this seasoning.

Provided by Rocky

Categories     Beef Steaks

Total Time 15 minutes

Prep Time 8 minutes

Cook Time 7 minutes

Yield 4 steaks

Number Of Ingredients 9

4 teaspoons salt, or to taste
2 teaspoons paprika
1 ½ teaspoons ground black pepper
¾ teaspoon onion powder
¾ teaspoon garlic powder, or to taste
¾ teaspoon cayenne pepper, or to taste
¾ teaspoon ground coriander, or to taste
¾ teaspoon ground turmeric, or to taste
4 (16 ounce) t-bone steaks, at room temperature

Steps:

  • Preheat an outdoor grill for high heat, and lightly oil the grate. Stir the salt, paprika, black pepper, onion powder, garlic powder, cayenne pepper, coriander, and turmeric together in a small bowl; set aside.
  • Rub the steaks on all sides with the seasoning mixture. Cook on the preheated grill to your desired degree of doneness, 3 to 3 1/2 minutes per side for medium-rare. An instant-read thermometer inserted into the center should read 130 degrees F (54 degrees C).

Nutrition Facts : Calories 928.7 calories, CarbohydrateContent 2.5 g, CholesterolContent 258.5 mg, FatContent 43.9 g, FiberContent 1.1 g, ProteinContent 123 g, SaturatedFatContent 15.9 g, SodiumContent 2667 mg, SugarContent 0.4 g

STEAK RECIPES - BBC GOOD FOOD



Steak recipes - BBC Good Food image

Master the classic steak and homemade chips or experiment with sauces, from peppercorn to chimichurri. We have ideas for all cuts including sirloin, rib-eye and bavette.

Provided by Good Food team

Number Of Ingredients 1

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