HOW TO MAKE GINGER SWEETS RECIPES
GINGER DRESSING RECIPE: HOW TO MAKE IT - TASTE OF HOME
I love this flavorful ginger salad dressing because it's super easy to make and uses pantry staples. It's a quick fix to serve with salad greens or veggies on a weeknight. —Rashanda Cobbins, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 1-1/2 cups.
Number Of Ingredients 7
Steps:
- In a blender, combine the first 6 ingredients; cover and process until blended. While processing, gradually add oil in a steady stream. Chill until serving.
Nutrition Facts : Calories 137 calories, FatContent 14g fat (2g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 260mg sodium, CarbohydrateContent 4g carbohydrate (4g sugars, FiberContent 0 fiber), ProteinContent 0 protein.
GINGER CAKE RECIPES | BBC GOOD FOOD
Try one of our top ginger cakes for Christmas, Easter, or any time you fancy. Our selection includes scrumptious loaf cakes, gingerbread, drizzle cakes and puddings.
Provided by Good Food team
Number Of Ingredients 1
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Sep 27, 2016 · Simmer uncovered over medium-high heat for 30 minutes. Drain, reserving 3/4 cup of the water. Place drained ginger in a separate bowl. Place 1 pound of granulated sugar in the empty saucepan. Add the reserved 3/4 cup ginger-water and stir together. Bring to a low boil and completely dissolve the sugar.
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