HOW TO MAKE FRUIT COCKTAIL CAKE RECIPES

FRUIT COCKTAIL CAKE RECIPE: HOW TO MAKE IT

Fruit Cocktail Cake Recipe: How to Make It image

This is my son's favorite cake, and when he asks for it for his special birthday cake, he usually gets it! It's easy to make, and a good dessert to take to potlucks or social functions. There's always someone who wants the recipe, and I'm more than happy to oblige.

Provided by Taste of Home

Categories Desserts

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 15 servings.

Number Of Ingredients 19

Ingredients

CAKE:
1-1/2 cups sugar
2 cups all-purpose flour
2 large eggs
1 teaspoon vanilla extract
2 tablespoons lemon juice
2 teaspoons baking soda
3/4 teaspoon salt
1 can (16 ounces) fruit cocktail with syrup
TOPPING:
1/2 cup packed brown sugar
1/2 cup sweetened shredded coconut
SAUCE:
1/4 cup evaporated milk
3/4 cup sugar
1 teaspoon vanilla extract
1/2 cup butter, cubed
1/2 cup sweetened shredded coconut
1/2 cup chopped walnuts

Steps:

In a large bowl, combine all cake ingredients; mix well. Pour into a 13x9-in. pan and sprinkle with topping ingredients. Bake at 350° for 35-40 minutes. Meanwhile, combine all sauce ingredients in a medium saucepan and bring to a boil. When cake is done and still warm, pour sauce over cake. Cool to room temperature.

Nutrition Facts : Calories 353 calories, FatContent 12g fat (6g saturated fat), CholesterolContent 46mg cholesterol, SodiumContent 382mg sodium, CarbohydrateContent 60g carbohydrate (45g sugars, FiberContent 1g fiber), ProteinContent 4g protein.

FRUIT & NUT CAKE TOPPING | FRUIT RECIPES | JAMIE OLIVER ...

Fruit & nut cake topping | Fruit recipes | Jamie Oliver ... image

This fruity cake topping jazzes up any Christmas cake recipe and looks really tempting and festive!

Total Time 15 minutes

Yield 12

Number Of Ingredients 6

Ingredients

50 g apricot jam
250 g glacé or dried fruits whole or cut into large strips
pecans
walnuts
almonds
pine nuts

Steps:

1. Place the apricot jam in a small pan with a splash of water and simmer on a low heat, then remove from heat and leave to cool a little.
2. Using a pastry brush, brush the top of the cake with jam and arrange your fruit on top, starting with the bigger pieces, dotting the smaller fruits and nuts in and around the gaps.
3. Finish the cake by brushing everything with a final coat of the apricot glaze to give it a lovely gloss.

Nutrition Facts : Calories 218 calories, FatContent 15.0 g fat, SaturatedFatContent 1.3 g saturated fat, ProteinContent 2.4 g protein, CarbohydrateContent 17.1 g carbohydrate, SugarContent 17.01 g sugar, SodiumContent 0 g salt, FiberContent 0 g fibre

More about "how to make fruit cocktail cake recipes"

MARMALADE CAKE | FRUIT RECIPES | JAMIE OLIVER

This sticky orange cake is a joy, and it’s simple to make. Even better, it contains mostly pantry ingredients, so is pretty cheap to make.
From jamieoliver.com
Total Time 1 hours 10 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 470 calories per serving

1. Preheat the oven to 180ºC/gas 4. Grease the base and sides of a 23cm loose-bottomed cake tin.
2. Thinly slice 2 of the oranges. Sprinkle the base of the cake tin with demerara sugar, then arrange the orange slices over the base in a slightly overlapping layer.
3. Cream the butter and caster sugar until pale and fluffy, then beat in 3 heaped tablespoons of marmalade, followed by the eggs.
4. Fold in the flour, ground almonds and a pinch of sea salt. Finely grate in the zest from the remaining oranges, and squeeze in all the juice and fold through.
5. Carefully pour the cake batter into the tin. Place in the oven and bake for about 50 minutes, or until golden and firm to touch.
6. Remove from the oven and allow to stand for a few minutes. Very carefully, while it’s still slightly warm, turn out the cake onto a serving plate.
7. Prick holes in the cake with a skewer. Make a glaze by warming the rest of the marmalade in a pan with a little water. Spoon this over the cake.
8. Serve warm or at room temperature with yoghurt, cream or ice cream.

See details

FRUIT COCKTAIL CAKE RECIPE: HOW TO MAKE IT

This is my son's favorite cake, and when he asks for it for his special birthday cake, he usually gets it! It's easy to make, and a good dessert to take to potlucks or social functions. There's always someone who wants the recipe, and I'm more than happy to oblige.
From tasteofhome.com
Reviews 4.3
Total Time 50 minutes
Category Desserts
Calories 353 calories per serving

In a large bowl, combine all cake ingredients; mix well. Pour into a 13x9-in. pan and sprinkle with topping ingredients. Bake at 350° for 35-40 minutes. Meanwhile, combine all sauce ingredients in a medium saucepan and bring to a boil. When cake is done and still warm, pour sauce over cake. Cool to room temperature.

See details

FRUIT & NUT CAKE TOPPING | FRUIT RECIPES | JAMIE OLIVER ...

This fruity cake topping jazzes up any Christmas cake recipe and looks really tempting and festive!
From jamieoliver.com
Total Time 15 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet, https://schema.org/VegetarianDiet, https://schema.org/VeganDiet
Calories 218 calories per serving

1. Place the apricot jam in a small pan with a splash of water and simmer on a low heat, then remove from heat and leave to cool a little.
2. Using a pastry brush, brush the top of the cake with jam and arrange your fruit on top, starting with the bigger pieces, dotting the smaller fruits and nuts in and around the gaps.
3. Finish the cake by brushing everything with a final coat of the apricot glaze to give it a lovely gloss.

See details

MARMALADE CAKE | FRUIT RECIPES | JAMIE OLIVER

1. Preheat the oven to 180ºC/gas 4. Grease the base and sides of a 23cm loose-bottomed cake tin.
2. Thinly slice 2 of the oranges. Sprinkle the base of the cake tin with demerara sugar, then arrange the orange slices over the base in a slightly overlapping layer.
3. Cream the butter and caster sugar until pale and fluffy, then beat in 3 heaped tablespoons of marmalade, followed by the eggs.
4. Fold in the flour, ground almonds and a pinch of sea salt. Finely grate in the zest from the remaining oranges, and squeeze in all the juice and fold through.
5. Carefully pour the cake batter into the tin. Place in the oven and bake for about 50 minutes, or until golden and firm to touch.
6. Remove from the oven and allow to stand for a few minutes. Very carefully, while it’s still slightly warm, turn out the cake onto a serving plate.
7. Prick holes in the cake with a skewer. Make a glaze by warming the rest of the marmalade in a pan with a little water. Spoon this over the cake.
8. Serve warm or at room temperature with yoghurt, cream or ice cream.

See details

FRUIT COCKTAIL CAKE RECIPE | ALLRECIPES

The fruit did make the cake nice and moist, though, and the texture was fine even after refrigeration; the top stayed crunchy and the cake didn't go soggy. I definitely agree you could cut the …
From allrecipes.com

See details

FRUIT COCKTAIL CAKE: A FAMILY FAVORITE - SOUTHERN PLATE

To make the cake batter for this fruit cocktail dump cake, you’re going to “dump” all the ingredients in a mixing bowl: eggs, sugar, flour, canned fruit cocktail (juice and all), and vanilla. Mix …
From southernplate.com

See details

FRUIT COCKTAIL DUMP CAKE (GUEST POST) - A DUMP CAKE RE…

Aug 28, 2014 · Her fruit cocktail cake is such an easy dessert recipe and tastes amazing. You will definitely want to add this easy fruit cocktail dump cake to your list of canned fruit cocktail recipes after you try it once. Fruit Cocktail Dump Cake. Dump cake …
From mysuburbankitchen.com

See details

GRANDMA'S FRUIT COCKTAIL CAKE RECIPE - GONNA WANT SECONDS

Feb 28, 2020 · Fruit Cocktail in Syrup: The simple chemistry of this cake just doesn’t work the same way if you use a fruit cocktail in juice. The fruit cocktail in syrup is important! Skip the Box: The reason I don’t use boxed cake …
From gonnawantseconds.com

See details

25 POPULAR COCKTAIL RECIPES YOU SHOULD KNOW HOW TO MAKE ...

Jun 04, 2021 · Learn to make these 25 popular cocktail recipes for your next hour. Our list of popular cocktail recipes includes margaritas, mojitos, martinis, Manhattans, old fashioneds, and more.
From allrecipes.com

See details

55 RECIPES TO MAKE WITH FROZEN FRUIT | TASTE OF HOME

May 11, 2020 · Last summer I decided to try my hand at making a passion fruit and mango sorbet. But fresh fruits require more prep and are difficult to find ripened at the same time, so I experimented using frozen fruit …
From tasteofhome.com

See details

50 CAKE RECIPES WITH FRUIT | MYRECIPES

Feb 10, 2020 · Make your life a little more colorful with our favorite fruity cakes. Whether you're looking for a classic fruitcake, a showstopping upside down cake (we're obsessed with this bright Meyer Lemon Upside-Down Cake and this stunning Blueberry-Peach Upside Down Cake), or something incredibly sweet, quick, and easy (this Peach Cobbler Dump Cake certainly fits the bill), our best cake recipes …
From myrecipes.com

See details

50 CAKE RECIPES WITH FRUIT | MYRECIPES

See details

TRADITIONAL CHRISTMAS FRUIT CAKE | RECIPES | DELIA ONLINE

The day before you intend to bake the cake, measure out the brandy and port, into a large saucepan. Then add the cinnamon, nutmeg, salt, dried fruits, mixed peel, nuts and zest’s. Now stir …
From deliaonline.com

See details

FRUIT LEATHER RECIPE, HOW TO MAKE FRUIT ... - SIMPLY RECIPES

Nov 15, 2021 · Some people prefer to process just the raw fruit; I like cooking the fruit first to up the intensity of the flavor, and kill any bacteria that might be lurking around on the fruit. When apple butter season starts, I may make a fruit leather …
From simplyrecipes.com

See details

GRAHAM REFRIGERATED CAKE RECIPE: EASY ... - PILIPINAS RECI…

Instead of canned fruit cocktail, you can use fresh mangoes or peaches, or other canned fruits. You can use all purpose cream in a carton box, which is 250 ML each. 3 packs of it and then lessen the amount of condensed milk according to your taste. Keep the cake …
From pilipinasrecipes.com

See details

KETO MUG CAKE MADNESS: 23 RECIPES YOU CAN MAKE IN MINU…

Dec 30, 2017 · The cake is spongy and delicious with a good chocolate flavor and comes as an individual serving to enjoy with your coffee. All microwaves are different, so if this is your first attempt, cook for two-thirds of the time and test the center of the cake with a cocktail stick – if it comes out clean the cake …
From ketosummit.com

See details