HOW TO MAKE A SIMPLE CHICKEN SALAD RECIPES

Name: Simple Chicken Stew
Prep time: 20 min
Cook time: 6 h
Total time: 6 h 20 min
Yield: 2 servings.
Ingredients: 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 1 cup water; 1/2 pound boneless skinless chicken breast, cubed; 1 large potato, peeled and cubed; 2 medium carrots, sliced; 1/2 cup sliced fresh mushrooms; 1/4 cup chopped onion; 1 teaspoon chicken bouillon granules; 1/4 teaspoon poultry seasoning

SIMPLE CHICKEN STEW RECIPE: HOW TO MAKE IT

Simple Chicken Stew Recipe: How to Make It image

This comforting slow-cooker stew was one of my husband's experiments that turned out to be one of our favorite Sunday dinners. —Amy Dulling, Rockwood, Tennessee

Provided by Taste of Home

Categories Dinner

Total Time 06 hours 20 minutes

Prep Time 20 minutes

Cook Time 06 hours 00 minutes

Yield 2 servings.

Number Of Ingredients 9

Ingredients

1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 cup water
1/2 pound boneless skinless chicken breast, cubed
1 large potato, peeled and cubed
2 medium carrots, sliced
1/2 cup sliced fresh mushrooms
1/4 cup chopped onion
1 teaspoon chicken bouillon granules
1/4 teaspoon poultry seasoning

Steps:

In a 1-1/2-qt. slow cooker, combine all ingredients., Cover and cook on low for 6-7 hours or until chicken and vegetables are tender.

Nutrition Facts : Calories 427 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 75mg cholesterol, SodiumContent 834mg sodium, CarbohydrateContent 62g carbohydrate (11g sugars, FiberContent 6g fiber), ProteinContent 30g protein.

SIMPLE CHICKEN STEW RECIPE: HOW TO MAKE IT

Simple Chicken Stew Recipe: How to Make It image

This comforting slow-cooker stew was one of my husband's experiments that turned out to be one of our favorite Sunday dinners. —Amy Dulling, Rockwood, Tennessee

Provided by Taste of Home

Categories Dinner

Total Time 06 hours 20 minutes

Prep Time 20 minutes

Cook Time 06 hours 00 minutes

Yield 2 servings.

Number Of Ingredients 9

Ingredients

1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 cup water
1/2 pound boneless skinless chicken breast, cubed
1 large potato, peeled and cubed
2 medium carrots, sliced
1/2 cup sliced fresh mushrooms
1/4 cup chopped onion
1 teaspoon chicken bouillon granules
1/4 teaspoon poultry seasoning

Steps:

In a 1-1/2-qt. slow cooker, combine all ingredients., Cover and cook on low for 6-7 hours or until chicken and vegetables are tender.

More about "how to make a simple chicken salad recipes"

SIMPLE CHICKEN STEW RECIPE: HOW TO MAKE IT

This comforting slow-cooker stew was one of my husband's experiments that turned out to be one of our favorite Sunday dinners. —Amy Dulling, Rockwood, Tennessee
From tasteofhome.com
Reviews 4.9
Total Time 06 hours 20 minutes
Category Dinner
Calories 427 calories per serving

In a 1-1/2-qt. slow cooker, combine all ingredients., Cover and cook on low for 6-7 hours or until chicken and vegetables are tender.

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