HOW TO MAKE A MEXICAN SANDWICH RECIPES

Name: Mexican Grilled Cheese Sandwiches
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings.
Ingredients: 1 medium sweet yellow pepper, chopped; 1 medium green pepper, chopped; 2 teaspoons olive oil; 8 slices rye bread; 2 tablespoons mayonnaise; 1 cup fresh salsa, well drained; 3/4 cup shredded Mexican cheese blend; 2 tablespoons butter, softened

MEXICAN GRILLED CHEESE SANDWICHES RECIPE: HOW TO MAKE IT

Mexican Grilled Cheese Sandwiches Recipe: How to Make It image

A little salsa goes a long way in these quick, no-fuss sandwiches. Perked up with sweet peppers, they’re tasty, fun and ideal on busy weeknights. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories Lunch

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 servings.

Number Of Ingredients 8

Ingredients

1 medium sweet yellow pepper, chopped
1 medium green pepper, chopped
2 teaspoons olive oil
8 slices rye bread
2 tablespoons mayonnaise
1 cup fresh salsa, well drained
3/4 cup shredded Mexican cheese blend
2 tablespoons butter, softened

Steps:

In a small skillet, saute peppers in oil until tender. Spread 4 bread slices with mayonnaise. Layer with peppers, salsa and cheese. Top with remaining bread. Butter outsides of sandwiches., In a small skillet over medium heat, toast sandwiches for 2-4 minutes on each side or until cheese is melted.

Nutrition Facts : Calories 402 calories, FatContent 22g fat (10g saturated fat), CholesterolContent 36mg cholesterol, SodiumContent 892mg sodium, CarbohydrateContent 39g carbohydrate (6g sugars, FiberContent 4g fiber), ProteinContent 11g protein.

MEXICAN SANDWICH RECIPE - FOOD.COM

Mexican Sandwich Recipe - Food.com image

Make and share this Mexican Sandwich recipe from Food.com.

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 7 serving(s)

Number Of Ingredients 6

Ingredients

1 (8 ounce) package tortillas
1 (7 5/8 ounce) box Spanish rice
1 (15 ounce) refried beans
1 (15 ounce) turkey chili
1 lb boneless beef cube
3 cups mozzarella cheese

Steps:

Note: can use regular hormell chilli or turkey, but i like to have less fat.
First cook your rice.
Once the rice is cooked get a plate out.Put the tortilla on the plate.Put refried beans on the tortilla, put another tortilla, put spanish rice, add another tortilla,spread cheese, another tortilla put beef cube put another tortilla and put chili and cheese on top.
Put the plate in the oven.
heat the oven 450.
Good luck -- .

Nutrition Facts : Calories 790.5, FatContent 60.8, SaturatedFatContent 26.5, CholesterolContent 115.7, SodiumContent 1000.2, CarbohydrateContent 33.4, FiberContent 5.8, SugarContent 2.7, ProteinContent 26.6

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