HOW TO COOK ASPARAGUS IN THE OVEN WITH BACON RECIPES
HOW TO COOK TURKEY BACON IN THE OVEN (BEST WAY) (2022 ...
Turkey bacon is a healthier option for many people to choose from over pork bacon. It is low in fat when compared to pork bacon. Here you will learn how to cook turkey bacon on the oven.
Provided by Niks
Categories Appetizer
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 2
Number Of Ingredients 3
Steps:
- Before you start with your cooking, preheat the oven to 400°F (204°C). Then fold a sheet of aluminium foil.
- Tear off the sheet of foil that's 2 inches (5.1 cm) to 3 inches (7.6 cm) longer than the baking sheet that you are using
- Keep folding the back and forth like an accordion (fan-shaped). Make proper ridges in your foil that are 1 inch (2.5 cm) tall
- Foil ridge helps the bacon to be cooked properly and give it natural crisp. If you need flat bacon, you can lay a sheet of foil on a baking sheet.
- Arrange the turkey bacon across the foil ridges. You have to place the ridged foil on the baking sheet and lay as many turkey bacons pieces across the foil
- Do not overlap the bacon strips, or else your bacon won't crisp up
- Bake your turkey bacon for about 7 to 8 minutes only
- Put the baking sheet inside the preheated oven, then bake your turkey until the bacon turns golden or brown and crispy
- As soon as the turkey bacon's sides look dry and crunchy, you can flip the slices of bacon
- After flipping the strips, bake the other side of the slices for 7 to 8 minutes more
- Using ridged foil is a good way to avoid flipping the slices as it makes the presence of the ridged shape possible all by itself. But tongs can be used to flip the turkey if you are using a flat sheet of aluminium
- Cook your turkey bacon for 7 to 8 minutes more so it can become absolutely crispy.
- Please take out your bacon from the oven and serve it. Do use oven gloves to take the pan out of the oven to keep your hands safe.
Nutrition Facts : Calories 210 kcal, ServingSize 1 serving
BACON-WRAPPED ASPARAGUS RECIPE: HOW TO MAKE IT
My husband and I grill dinner almost every night, and I love grilling veggies for a side dish. I serve this grilled bacon wrapped asparagus recipe with meat and sliced fresh tomatoes for a wonderful meal. —Trisha Kitts, Dickinson, Texas
Provided by Taste of Home
Categories Side Dishes
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 2 servings.
Number Of Ingredients 4
Steps:
- Place asparagus on a sheet of waxed paper; coat with cooking spray. Sprinkle with pepper; turn to coat. Wrap a bacon piece around each spear; secure ends with toothpicks. , Grill, uncovered, over medium heat until bacon is crisp, 4-6 minutes on each side. Discard toothpicks.
Nutrition Facts : Calories 120 calories, FatContent 8g fat (3g saturated fat), CholesterolContent 21mg cholesterol, SodiumContent 372mg sodium, CarbohydrateContent 4g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 9g protein.
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