HOW TO COOK A UNSTUFFED TURKEY RECIPES

Name: Slow Cooker Cabbage Roll Casserole
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Yield: 6 serving(s)
Ingredients: 1 -1 1/2 lb lean ground turkey or 1 -1 1/2 lb extra lean ground beef; 2 cups chopped onions; 1/2 cup chopped green pepper; 3 garlic cloves, crushed; 1/4-1/2 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon thyme; 1 small head green cabbage, coarsely chopped; 1 (15 ounce) can diced tomatoes, undrained; 1/2 teaspoon sugar; 1 (15 ounce) can tomato sauce, can add another 8- 15 oz if you like more sauce

SLOW COOKER CABBAGE ROLL CASSEROLE RECIPE - FOOD.COM

Slow Cooker Cabbage Roll Casserole Recipe - Food.com image

Yummy and less work than the real cabbage rolls. There is no rice in this recipe, because I don't like rice in my cabbage rolls.

Total Time 8 hours 10 minutes

Prep Time 10 minutes

Cook Time 8 hours

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

1 -1 1/2 lb lean ground turkey or 1 -1 1/2 lb extra lean ground beef
2 cups chopped onions
1/2 cup chopped green pepper
3 garlic cloves, crushed
1/4-1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon thyme
1 small head green cabbage, coarsely chopped
1 (15 ounce) can diced tomatoes, undrained
1/2 teaspoon sugar
1 (15 ounce) can tomato sauce, can add another 8- 15 oz if you like more sauce

Steps:

Spary crock pot with nonstick cooking spray.
Crumble the raw ground turkey (or beef) and spread along bottom of crock pot.
Add the onions, green pepper, garlic, salt, pepper, thyme and cabbage.
Pour the diced tomatoes over top.
Mix the sugar into the tomato sauce and pour over everything. If you like more sauce, add another 8-oz or 15-oz can of tomato sauce.
Cover and cook on low for about 8 hours or on high for about 4 hours.
When done, remove lid and stir to mix well.

Nutrition Facts : Calories 199.5, FatContent 6.3, SaturatedFatContent 1.6, CholesterolContent 52.2, SodiumContent 542.8, CarbohydrateContent 20, FiberContent 6.1, SugarContent 11.6, ProteinContent 18.8

SLOW COOKER CABBAGE ROLL CASSEROLE RECIPE - FOOD.COM

Slow Cooker Cabbage Roll Casserole Recipe - Food.com image

Yummy and less work than the real cabbage rolls. There is no rice in this recipe, because I don't like rice in my cabbage rolls.

Total Time 8 hours 10 minutes

Prep Time 10 minutes

Cook Time 8 hours

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

1 -1 1/2 lb lean ground turkey or 1 -1 1/2 lb extra lean ground beef
2 cups chopped onions
1/2 cup chopped green pepper
3 garlic cloves, crushed
1/4-1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon thyme
1 small head green cabbage, coarsely chopped
1 (15 ounce) can diced tomatoes, undrained
1/2 teaspoon sugar
1 (15 ounce) can tomato sauce, can add another 8- 15 oz if you like more sauce

Steps:

Spary crock pot with nonstick cooking spray.
Crumble the raw ground turkey (or beef) and spread along bottom of crock pot.
Add the onions, green pepper, garlic, salt, pepper, thyme and cabbage.
Pour the diced tomatoes over top.
Mix the sugar into the tomato sauce and pour over everything. If you like more sauce, add another 8-oz or 15-oz can of tomato sauce.
Cover and cook on low for about 8 hours or on high for about 4 hours.
When done, remove lid and stir to mix well.

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