SPICY CHICKEN PATTIES RECIPES

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SPICY CHICKEN PATTIES RECIPE | GOOD FOOD



Spicy chicken patties Recipe | Good Food image

A recipe from the Good Food collection.

Provided by goodfood.com.au

Categories     Main-course

Total Time 45 minutes

Yield SERVES 4

Number Of Ingredients 8

500 g (1 lb 2 oz) minced (ground) chicken
4 spring onions (scallions), finely chopped
2 large handfuls coriander (cilantro) leaves, finely chopped
2 garlic cloves, crushed
3/4 teaspoon cayenne pepper
1 egg white, lightly beaten
1 tablespoon oil
1 lemon, halved

Steps:

  • 1. Mix together all the ingredients except the oil and lemon, season with salt and pepper and shape the mixture into 4 patties. Refrigerate for 20 minutes before cooking.

    2. Heat the oil in a large frying pan over medium heat, add the patties and cook for about 5 minutes on each side, or until browned and cooked through.

    3. Squeeze the lemon on the cooked patties and drain well on paper towels. Serve with a salad or use to make burgers with crusty rolls.

SPICY CHICKEN PATTIES RECIPE BY CHEF ZAKIR

Spicy chicken patties recipe are an extremely delicious item which you can easily make at home. So follow this simple spicy chicken patties recipe and enjoy it on picnics or serve them as a snack. Often children love to eat the spicy chicken patties from the food stalls and vendor but they are not good for health as you are not sure about the ingredients and unhygienic atmosphere of the food stalls. So why not try this simple spicy chicken patties recipe which will not only be clean and healthy but also equally tasty and your children love it. Now you can learn how to make simple spicy chicken patties recipe at home and surprise your family and friends with your cooking skill

Prep Time 25 minutes

Cook Time 20 minutes

Yield As desired

Number Of Ingredients 1

100 gm Chicken boneless to taste Salt 1/4 tsp Turmeric powder 1 tsp Ginger garlic paste 1/4 tsp Red chili powder 1/4 tsp White cumin (roasted, crushed) 1/4 tsp Coriander seeds roasted and crushed 1/2 bunch Fresh coriander leaves 1 Finely chopped onions 1 tbsp Cooking oil 100 gm Puff pastry (Recipe for Puff Pastry)

Steps:

  • Chop 100 grams boiled boneless chicken. Heat 1 tsp oil in a frying pan then add 1 tsp ginger garlic paste and a sliced onion and stir for a couple of minutes. Now add 100 grams chopped chicken, salt n pepper to taste, 1/4 tsp turmeric powder, 1/4 tsp red chili powder, 1/4 tsp roasted crushed cumin and coriander seeds and mix thoroughly. Add chopped fresh coriander in the last. When mixture is ready, take off the flame and put aside to bring down the temperature. Roll 100 grams puff pastry with a rolling pin and cut into 2 inch circles. Grease a baking pan with butter or oil. Spread puff pastry circles on the tray and top with chicken mixture. Place another puff pastry circle on the chicken mix and press to combine edges. Brush with a beaten egg and bake at 230 f for 10 to 12 minutes. Chicken Patties are ready. Enjoy! See How to Make Puff Pastry: Watch Video Recipe in Urdu

Nutrition Facts : ServingSize 1 Bowl, Calories 400, FatContent 17

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