HOW TO COOK A SALTY HAM RECIPES
HOW TO COOK A SPIRAL HAM RECIPE - TABLESPOON.COM
For many, the big holiday feast wouldn’t be complete without a glossy, baked spiral ham sitting in the middle of the dining table. There’s no reason to be nervous about making this holiday staple either, because it’s actually pretty easy to learn how to cook spiral ham, because technically they come pre-cooked. Spiral ham tastes best warm and fresh out of the oven, but it tastes even better when it's covered in a rich, sweet glaze. Whether you have a holiday gathering or a special occasion coming up, learn to master this tradition of cooking a delicious spiral ham in the oven so you can share the delicious custom with your friends and family.
Provided by Macheesmo
Total Time 1 hours 30 minutes
Prep Time 10 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 325°F. In a roasting pan, place sliced lemons and pour water in the bottom of the pan. Place spiral ham cut-side down on the lemons and cover loosely with foil.
- Bake the ham for about 10 minutes per pound until it is just warmed through. Spiral ham is completely cooked already (so you can even serve it cold if you want).
- Meanwhile, combine glaze ingredients in a small saucepan and heat until ingredients are mixed. Let the glaze bubble and simmer for 5-10 minutes until the glaze starts to thicken. Then let it cool.
- When ham is done, uncover it and drizzle glaze over the top.
- Serve ham slices warm.
Nutrition Facts : Calories 629.6 , CarbohydrateContent 33.4 g, CholesterolContent 193.9 mg, FiberContent 4.7 g, ProteinContent 56.6 g, SaturatedFatContent 10.0 g, ServingSize 1 Serving, SodiumContent 3891.4 mg, SugarContent 19.8 g
HOW TO COOK A SPIRAL HAM RECIPE - TABLESPOON.COM
For many, the big holiday feast wouldn’t be complete without a glossy, baked spiral ham sitting in the middle of the dining table. There’s no reason to be nervous about making this holiday staple either, because it’s actually pretty easy to learn how to cook spiral ham, because technically they come pre-cooked. Spiral ham tastes best warm and fresh out of the oven, but it tastes even better when it's covered in a rich, sweet glaze. Whether you have a holiday gathering or a special occasion coming up, learn to master this tradition of cooking a delicious spiral ham in the oven so you can share the delicious custom with your friends and family.
Provided by Macheesmo
Total Time 1 hours 30 minutes
Prep Time 10 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 325°F. In a roasting pan, place sliced lemons and pour water in the bottom of the pan. Place spiral ham cut-side down on the lemons and cover loosely with foil.
- Bake the ham for about 10 minutes per pound until it is just warmed through. Spiral ham is completely cooked already (so you can even serve it cold if you want).
- Meanwhile, combine glaze ingredients in a small saucepan and heat until ingredients are mixed. Let the glaze bubble and simmer for 5-10 minutes until the glaze starts to thicken. Then let it cool.
- When ham is done, uncover it and drizzle glaze over the top.
- Serve ham slices warm.
Nutrition Facts : Calories 629.6 , CarbohydrateContent 33.4 g, CholesterolContent 193.9 mg, FiberContent 4.7 g, ProteinContent 56.6 g, SaturatedFatContent 10.0 g, ServingSize 1 Serving, SodiumContent 3891.4 mg, SugarContent 19.8 g
QUICK AND EASY RECIPES FOR THE EVERYDAY COOK | THE SALTY ...
Welcome to The Salty Marshmallow! This is a food blog with hundreds of easy recipes for delicious food that the whole family will love! From appetizers to entrees to desserts find a recipe to fit your needs. Trending Recipes. The best of the best. These are the recipes …
From thesaltymarshmallow.com
From thesaltymarshmallow.com
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HOW TO COOK COUNTRY HAM SLICES - THE SOUTHERN LADY C…
Feb 27, 2018 · Cook country ham slices and make this gravy for a real breakfast treat anytime. FRYING COUNTRY HAM SLICES. Country ham slices should be at least 1/4 inch thick, have some fat around the edges and be fairly large. Heat a large skillet on top of the stove, add a couple country ham …
From thesouthernladycooks.com
From thesouthernladycooks.com
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4 WAYS TO COOK HAM STEAK - WIKIHOW
Mar 29, 2019 · Cook the ham steak on each side for 4 to 5 minutes, or until brown. Add the ham steak to your preheated frying pan and let it brown on one side. After around 5 minutes, use a pair of tongs or a fork to flip the ham steak over. Cook …
From wikihow.com
From wikihow.com
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HOW TO COOK HAM STEAK | EASY RECIPE - THE ANTHONY KITCHEN
Feb 24, 2020 · In the South, there’s never a bad time to serve ham; this has never been truer than the case of the humble Ham Steak.Quick-cooking and about as versatile as protein comes, this salty …
From theanthonykitchen.com
From theanthonykitchen.com
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HAM RECIPES | ALLRECIPES
Glazed ham. Ham and cheese sandwiches. Ham salad. Ham bean soup. Find hundreds of recipes for hearty, …
From allrecipes.com
From allrecipes.com
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HOW TO COOK A PICNIC HAM RECIPE -ROAST SMOKED PORK SH…
If you want to make something with the ham bone or leftover ham meat, here are a few great recipes! Great recipes for a ham bone. Ham and Bean Soup – I have made this soup so many times. Great in a slow cooker, but also very good in an Instant Pot. Ukrainian Borscht – I love this beet soup and the ham …
From theblackpeppercorn.com
From theblackpeppercorn.com
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WHOLE HAM RECIPES | ALLRECIPES
Baked ham, honey ham, slow cooker ham, spiral ham, and more. Find easy recipes and great tips to cook the best whole ham for your special occasion.
From allrecipes.com
From allrecipes.com
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HOW TO COOK AND PREPARE GAMMON AND HAM | BBC GOOD …
To make your Christmas ‘ham’, you’ll need to buy a gammon – choose smoked or unsmoked and on or off the bone, according to your recipe and preference. How to prepare a gammon joint …
From bbcgoodfood.com
From bbcgoodfood.com
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THE BEST HAM SALAD (+VIDEO) - THE ... - THE COUNTRY COOK
Mar 18, 2021 · This ham salad is perfect for that leftover holiday ham. I set about making my own version of a ham salad that combines all of my favorite flavors. I used a small boneless cooked ham. Ham steaks also work for this recipe; You should end up with 3 cups ground ham …
From thecountrycook.net
From thecountrycook.net
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INSTANT POT HAM - PRESSURE COOK RECIPES
Nov 17, 2018 · Taste and gradually add in brown sugar to desired sweetness. You will want it to be quite sweet to balance the salty smoky ham flavor. For reference, we added roughly ¼ cup …
From pressurecookrecipes.com
From pressurecookrecipes.com
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HOW TO COOK HAM STEAK | EASY RECIPE - THE ANTHONY KITCHEN
Feb 24, 2020 · In the South, there’s never a bad time to serve ham; this has never been truer than the case of the humble Ham Steak.Quick-cooking and about as versatile as protein comes, this salty …
From theanthonykitchen.com
From theanthonykitchen.com
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HOW TO COOK A PICNIC HAM RECIPE -ROAST SMOKED PORK
Baked picnic ham (pork shoulder ham) is one of my favourite types of ham to cook. While it is a different cut of pork than the traditional ham, it generally tastes the same because it has been cured and smoked just like a ham. In the end, it tastes just amazing and a great ham …
From theblackpeppercorn.com
From theblackpeppercorn.com
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THE BEST HAM SALAD (+VIDEO) - THE COUNTRY COOK
Mar 18, 2021 · I used a small boneless cooked ham. Ham steaks also work for this recipe; You should end up with 3 cups ground ham after it is blended in the food processor or blender. Give this ham salad a taste test before serving. I didn't add any additional salt to mine because my ham was salty …
From thecountrycook.net
From thecountrycook.net
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HOW TO COOK A HAM | TIPS FOR COOKING THE PERFECT HOLIDAY HA…
Feb 18, 2022 · Pull the ham from the refrigerator about 30 minutes before cooking it to let it come to room temperature. Score the outside of the ham through the skin and fat with a …
From foodnetwork.com
From foodnetwork.com
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HAM BONE SOUP RECIPE | ALLRECIPES
Bought Applewood Smoked Half Ham at Costco - delish and not too salty. Thanks for posting this - family enjoyed it and will make it often this winter. I encourage new cooks to use this as a base, and add spices or vegetables that your family will enjoy. Making recipes your own is what makes a great cook…
From allrecipes.com
From allrecipes.com
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