HOW MUCH DOES A CUP OF SHORTENING WEIGH RECIP RECIPES
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WEIGHT OF 1 U.S. CUP OF VEGETABLE SHORTENING
1 U.S. Cup of Vegetable Shortening = 191.00: Grams: 6.74: Ounces: 0.42: Pounds: 0.19: Kilograms
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HOW MUCH DOES SHORTENING WEIGH? - AMY THE FAMILY CHEF
Aug 04, 2014 · When I weighed the same amount of shortening (for example, 1/2 cup should weigh 4 ounces), it looked like too much. Sure enough it was. I did some research and found out that shortening does, in fact, weigh less than butter because butter has added water. If you use a measuring cup, you are good but if you decide to use a scale, use this conversion chart instead.
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VEGETABLE SHORTENING - WEIGHT TO VOLUME - CALCULATEME.COM
1 Ounce of Vegetable Shortening = 2.37: Tablespoons: 7.12: Teaspoons: 0.15: U.S. Cups: 0.12: Imperial Cups: 0.14: Metric Cups: 35.12: Milliliters
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HOW MUCH DOES 2/3 CUP OF SHORTENING WEIGH? - TREEHOZZ.COM
Jan 02, 2020 · 1 cup of shortening weighs 6.50 ounces. I always weigh it out rather than measure, much easier so if you take 16 ounces divided by 6.5 a pound of shortening equals 2.46 cups.
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HOW TO WEIGH SHORTENING? - CAKECENTRAL.COM
Dec 13, 2009 · So if you need 1 cup = 8 oz 2 cups = 16oz/ 1 pound....So depending on how much your recipe calls for, just do the math to figure out how much your recipe needs. I do this for most recipes...measure out all the ingredients and weigh them out and make the notation on the recipe for next time. So much easier to weigh than measure especially when you use a scale that you can zero out each time you add an ingredient directly into the mixing bowel!
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SUBSTITUTING SHORTENING FOR BUTTER AND VICE VERSA
Sep 17, 2020 · Multiply the weight of the butter by 0.8, which gives you 181 grams. This is how much shortening you'll need. Multiply the weight of the butter by 0.15, which gives you 34 grams (approximately 2 tablespoons) of milk or water that you need to add to make up for the water in the butter. You can technically leave out the extra liquid in step #2.
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1/3 CUP OF VEGETABLE SHORTENING IN GRAMS - HOW MANY WIKI ...
US cups to grams of Vegetable shortening; 1 US cup = 191 grams: 2 US cups = 382 grams: 4 US cups = 764 grams: 5 US cups = 955 grams: 8 US cups = 1530 grams: 1 / 16 US cup = 11.9 grams: 1 / 8 US cup = 23.9 grams: 1 / 4 US cup = 47.7 grams: 1 / 3 US cup = 63.6 grams: 1 / 2 US cup = 95.5 grams: 2 / 3 US cup = 127 grams: 3 / 4 US cup = 143 grams: 1 1 / 16 US cups = 203 grams: 1 1 / 8 US cups = 215 grams: 1 1 / 4 US cups = 239 grams: 1 1 / 3 US cups = 255 grams
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INGREDIENT WEIGHT CHART - KING ARTHUR BAKING
1 cup: 7: 198: Vegetable shortening: 1/4 cup: 1 5/8: 46: Vital Wheat Gluten: 2 tablespoons: 5/8: 18: Walnuts (chopped) 1 cup: 4: 113: Walnuts (whole) 1/2 cup: 2 1/4: 64: Water: 1 cup: 8: 227: Wheat berries (red) 1 cup: 6 1/2: 184: Wheat bran: 1/2 cup: 1 1/8: 32: Wheat germ: 1/4 cup: 1: 28: White Chocolate Chips: 1 cup: 6: 170: White Rye Flour: 1 cup: 3 3/4: 106: White Whole Wheat Flour: 1 cup: 4: 113: Whole Grain Flour Blend: 1 cup: 4: 113
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SHORTENING TO BUTTER CONVERSION CHART RECIPES
2018-08-27 · The recipe calls for 2 sticks of butter. Weight of butter in grams: 226 grams. 226 x 0.8 = 180.8 grams. 180.8 rounded up is 181 grams of shortening needed. 226 x 0.15 = 33.9 grams. 33.9 grams rounded up is 34 grams of milk or water needed …. From craftschmaft.com.
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HOW MUCH DOES SHORTENING WEIGH? - AMY THE FAMILY CHEF ...
Oven baked marinated salmon steaks. Marinated salmon steaks baked in halogen (turbo) oven. Very easy and delicious. You may also like Baked Garlic Parmesan Salmon Fillet Oven Baked Marinated Salmon Fillets Ingredients 1 stalk lemon grass, thinly sliced 1 inch(2,5 cm) piece fresh root ginger, peeled and grated 1 fresh red chili, seeded and chopped freshly grated zest and juice of 1 lemon 2 ...
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SUBSTITUTING SHORTENING FOR BUTTER AND VICE VERSA
Sep 17, 2020 · Multiply the weight of the butter by 0.8, which gives you 181 grams. This is how much shortening you'll need. Multiply the weight of the butter by 0.15, which gives you 34 grams (approximately 2 tablespoons) of milk or water that you need to add to make up for the water in the butter. You can technically leave out the extra liquid in step #2.
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INGREDIENT WEIGHT CHART - KING ARTHUR BAKING
Ingredient Weight Chart. For best results, we recommend weighing your ingredients with a digital scale. A cup of all-purpose flour weighs 4 1/4 ounces or 120 grams. This chart is a quick reference for volume, ounces, and grams equivalencies for common ingredients. Note: If you’re comparing the weights in this chart with those on our recipe ...
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WHAT DO YOU USE WHEN A RECIPE CALLS FOR SHORTENING?
Jun 15, 2020 · Butter or margarine can be used instead, adding a couple of extra tablespoons per cup of shortening called for in a recipe. So for every 1 cup of shortening called for in a recipe, use 1 cup butter or margarine plus 2 tablespoons. Click to see full answer.
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CONVERT RECIPE VOLUMES TO RECIPE WEIGHTS - CALCULATEME.COM
Most recipes in the United Kingdom and elsewhere measure food by weight. In the United States, recipes typically measure food by volume. This calculator will help you convert from recipe volume to recipe weight.
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WEIGHTS FOR YOUR FAVORITE BAKING INGREDIENTS - TASTE OF HOME
Nov 05, 2020 · We all know that baking is a science. Every ingredient needs to be measured exactly in order for the recipe to turn out just right (though I wouldn’t tell if you added a few extra chips to these chocolate chip recipes).To get the most precise measurements in baking, it’s best to rely on weight rather than your classic set of measuring cups for dry ingredients.
From tasteofhome.com
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DO BUTTER AND SHORTENING WEIGH THE SAME? – WIKIPEDIKIA ...
Sep 18, 2021 · The important thing to know about measuring shortening is that it does not weigh the same as butter.Butter has additional water in it, so it weighs more, and you can’t assume that 1 cup of shortening weighs 8 oz like butter does.
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BAKING INGREDIENT CONVERSIONS - ALLRECIPES
Apr 29, 2021 · 35 Party Appetizer Recipes Your Guests Will Love Whether you're looking for classic bite-sized party appetizers like bruschetta, deviled eggs, and cocktail meatballs to gather with family and friends, or need ideas for festive finger food or holiday platters that you can make ahead of time, we've got all the inspiration you'll need in this special collection of our best party appetizer recipes.
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HOW TO MEASURE SHORTENING - SUGARHERO
Mar 10, 2019 · The important thing to know about measuring shortening is that it does not weigh the same as butter. Butter has additional water in it, so it weighs more, and you can’t assume that 1 cup of shortening weighs 8 oz like butter does. Kitchen Tip: Weighing Shortening. A cup of shortening weighs 6.75 oz (~190 grams)
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VEGETABLE SHORTENING - RECIPELAND.COM
Usage of shortening lacking trans fats has grown. Substitution. 1 cup + 2 tablespoons of butter may be a substitution for 1 cup of vegetable shortening; butter has extra water content when compared to shortening. Coconut butter may also be used and is viewed as a healthier substitution for vegetable shortening
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3 WAYS TO MEASURE SHORTENING - WIKIHOW
Nov 17, 2020 · If you’re using a scale to measure shortening to use it in place of butter in a recipe, be aware that shortening does not weigh the same amount as butter. Butter weighs more than shortening because it has more water in it. Therefore, if you’re using shortening instead of butter, the measuring cup method will be the most accurate.
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CAN YOU SUBSTITUTE VEGETABLE SHORTENING WITH APPLESAUCE ...
Substitution. When substituting applesauce for fats, you retain the recipe's flavor and texture by replacing only half of the amount of vegetable shortening. For example, if your cookies call for ½ cup of shortening, use ¼ cup of applesauce and ¼ cup of oil or shortening. Cutting all fat out of a recipe may prevent the food from rising or ...
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SHORTENING SUBSTITUTE RECIPE | CDKITCHEN.COM
Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 203,250+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo.
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