HOW LONG TO SAUTE ASPARAGUS RECIPES
SAUTEED GARLIC ASPARAGUS RECIPE | ALLRECIPES
A simple but tasty twist to regular old Asparagus.
Provided by Ryan Morgan
Categories Side Dish Vegetables Asparagus
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 3
Steps:
- Melt the butter or margarine in a large skillet over medium-high heat. Add the garlic and asparagus spears; cover and cook for 10 minutes, stirring occasionally, or until asparagus is tender. If you like your asparagus well done, reduce heat and cook an additional 10 minutes.
Nutrition Facts : Calories 102.4 calories, CarbohydrateContent 5.2 g, CholesterolContent 22.9 mg, FatContent 8.8 g, FiberContent 2.4 g, ProteinContent 2.7 g, SaturatedFatContent 5.5 g, SodiumContent 64 mg, SugarContent 2.1 g
SAUTEED ASPARAGUS | MARTHA STEWART
Steps:
- Heat oil in a large skillet over high heat. When oil shimmers, add asparagus, salt, and pepper. Saute, stirring frequently, until asparagus is crisp-tender, about 3 minutes.
- Stir in lemon zest and cook 1 minute more.
- Add lemon juice to skillet and stir a few times. Remove from heat, transfer to a serving platter, and shave Parmesan over top. Serve immediately.
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SAUTEED ASPARAGUS WITH MUSHROOMS RECIPE: HOW TO MAKE IT
Look no further for a quick and easy sauteed asparagus recipe. This dish gets a little extra kick from Greek seasoning. — Shawn Barto, Winter Garden, Florida
From tasteofhome.com
Reviews 5
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Category Side Dishes
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From tasteofhome.com
Reviews 5
Total Time 15 minutes
Category Side Dishes
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Calories 84 calories per serving
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This easy sautéed asparagus comes together in a flash. Tender-crisp asparagus is delicious on its own brightened up with a touch of lemon or jazzed up with a crispy topping, fresh herbs or crumbled cheese with the variations below.
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Total Time 15 minutes
Category Healthy Asparagus Recipes
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My mother-in-law loves this recipe - and its so easy! Tastes great and for some reason makes people think its really fancy and difficult. Pairs well with red meat.
From justapinch.com
Reviews 5
Category Vegetables
Cuisine French
From justapinch.com
Reviews 5
Category Vegetables
Cuisine French
- Melt the butter in a pan. Saute the garlic until golden brown. Add the asparagus, salt and pepper and saute for a minute. Serve immediately.
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Savory bacon pairs well with the sweet, grassy taste of sauteed asparagus.
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Reviews 3.8
Category Pork Recipes
Calories 112 g per serving
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Reviews 3.8
Category Pork Recipes
Calories 112 g per serving
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- Add peas; cook, stirring, until asparagus are tender and peas are heated through, about 5 minutes. Season with salt and pepper. Serve.
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ASPARAGUS-MUSHROOM SAUTE RECIPE - FOOD.COM
This is a quick and easy dish that could be served any night of the week. It is also elegant enough to be served at a dinner party. I think the flavor combination of asparagus and mushrooms best accompanies beef, but you could serve with any meat of your choice. This dish could also be served over brown or white rice as a main dish vegan alternative (Note: This would reduce the number of servings from four to two).
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Reviews 5.0
Total Time 20 minutes
Calories 92.8 per serving
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Reviews 5.0
Total Time 20 minutes
Calories 92.8 per serving
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