HOW LONG CAN YOU KEEP COOKED CRAB LEGS IN THE FRIDGE RECIPES

Name: Easy Baked Snow Crab
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Cuisine: Seafood
Ingredients: 2 lbs Snow Crab thawed; 1/4 cup melted Butter; 1 Tbs minced Garlic; 2 Tbs Old Bay Seasoning

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EASY BAKED SNOW CRAB - TASTEFULVENTURE

Easy Baked Snow Crab - Tastefulventure image

Provided by Tastefulventure

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 2

Number Of Ingredients 4

Ingredients

2 lbs Snow Crab thawed
1/4 cup melted Butter
1 Tbs minced Garlic
2 Tbs Old Bay Seasoning

Steps:

Preheat oven to 450 degrees Fahrenheit.
Place thawed Snow Crab on a large piece of tin foil (you may need to use 2 sheets of foil), place the clusters next to each other in a single layer.
In a small bowl mix the melted Butter and Garlic.
Brush Garlic Butter over Snow Crab.
Sprinkle Old Bay Seasoning over Snow Crab.
Carefull seal up the tin foil making sure not to puncture any holes in it with the crab.
Place on a baking sheet in case of holes or leaks in the foil.
Bake for 10 minutes.
Serve with more melted butter for dipping.
Enjoy!

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