HOW DO YOU MAKE DIRT PUDDING RECIPES
DIRT DESSERT RECIPE: HOW TO MAKE IT - TASTE OF HOME
My mom used to serve this yummy dessert, and I just loved it. It's so fun to eat and a snap to make. Add some gummy worms on top for the kids if you'd like. —Kristi Linton, Bay City, Michigan
Provided by Taste of Home
Categories Desserts
Total Time 30 minutes
Prep Time 30 minutes
Cook Time 0 minutes
Yield 20 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, beat the cream cheese, butter and confectioners' sugar until smooth. In a large bowl, whisk milk and pudding mixes for 2 minutes; let stand for 2 minutes or until soft-set. Gradually stir into cream cheese mixture. Fold in whipped topping. , Spread 1-1/3 cups crushed cookies into an ungreased 13x9-in. dish. Layer with half the pudding mixture and half the remaining cookies. Repeat layers. Refrigerate for at least 1 hour before serving. Serve with shaved white chocolate if desired.
Nutrition Facts : Calories 278 calories, FatContent 13g fat (7g saturated fat), CholesterolContent 16mg cholesterol, SodiumContent 316mg sodium, CarbohydrateContent 38g carbohydrate (26g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
DIRT PUDDING RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...
This tastes sooo good! It's very easy to make and also kid friendly. Try using different flavored puddings. Yummy! I also like to do more layers, just makes it more interesting. Use different types of oreos as well.
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Break up cookies, put 1/2 on bottom of preferred dish and save other 1/2 for topping.
- Mix pudding and milk together, set aside.
- Mix sugar, cream cheese and butter.
- Add sugar mixture to pudding; fold in cool whip.
- Pour onto cookies, top with remaining cokies.
- I like to let it cool for atleast a half hour if I have time.
- Let's it all meld together and it tastes better cool.
Nutrition Facts : Calories 964.6, FatContent 52.7, SaturatedFatContent 31.6, CholesterolContent 79.1, SodiumContent 1058.1, CarbohydrateContent 116.8, FiberContent 1.9, SugarContent 90.8, ProteinContent 10.8
More about "how do you make dirt pudding recipes"
PAY DIRT CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
With layers of crushed chocolate sandwich cookies and creamy filling, this is definitely a rich dessert. You can decorate the top with a few wrapped chocolate coins. —Betty Jean Jordan, Monticello, Georgia
From tasteofhome.com
Reviews 4.8
Total Time 15 minutes
Category Desserts
Calories 463 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 15 minutes
Category Desserts
Calories 463 calories per serving
- In a food processor or blender, process the cookies until finely crushed. Set aside 2 tablespoons of crumbs for topping., In a large bowl, beat cream cheese, butter and sugar. In a bowl, whisk the milk and pudding mix for 2 minutes. Add to cream cheese mixture; mix well. Fold in whipped topping., Place half of the cookie crumbs in 2-1/2-qt. container or bowl; top with half of the pudding mixture. Repeat layers. Sprinkle with reserved crumbs. Refrigerate until serving.
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BEST DIRT CAKE RECIPE - HOW TO MAKE DIRT CAKE FOR HALLOWEEN
Kids and adults alike will love to dig into this Dirt Cake. Learn how to make it with this recipe this Halloween!
From delish.com
Reviews 4.7
Total Time 3 hours 40 minutes
Category birthday, Halloween, dessert
From delish.com
Reviews 4.7
Total Time 3 hours 40 minutes
Category birthday, Halloween, dessert
- Finely crush Oreos in a food processor. Add all but ¾ cup to a large bowl. Add melted butter to bowl and stir until mixture starts to hold together. Pour mixture into 9”-x-9” baking dish and pack into an even layer. In a medium bowl, whisk together pudding mix and milk until thickened, then refrigerate for 10 minutes to firm up. In a large bowl using a hand mixer, beat cream cheese and powdered sugar together until no lumps remain. In another large bowl, beat cream until stiff peaks form. Fold pudding into cream cheese mixture, then fold in whipped cream until just combined. Pour mixture over Oreo crust and smooth with an offset spatula. Top with reserved ¾ cup crushed Oreos. Refrigerate until well chilled, at least 3 hours and up to overnight.
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ORIGINAL NO-BAKE DIRT PIE WITH WORMS RECIPE - FOOD.COM
This pie is so easy to make and is ALWAYS the first thing to go at pot lucks! Everyone loves this and kids and adults ask for me to make this for parties. You can substitute "light" ingredients, but it loses something with the "fat free" stuff.
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 835.7 per serving
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 835.7 per serving
- You can layer in individual bowls or in one large 12" pan. Start with a layer of 1/2 of the cookies on the bottom, layer mixture in middle and top with remaining cookies. Top with candy gummy worms. Refrigerate for at least 2 hours before serving.
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DIRT CAKE RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
Crushed chocolate cookies are the "dirt" in this no-bake dessert, while gummy worms on top add even more squeal-appeal. For the pudding layers, we folded in whipped sweetened cream cheese for flavor and loft. Be sure to assemble it in a glass dish so you can see the layers. The make-ahead cake is perfect for any potluck or BBQ—or a birthday bash.
From foodnetwork.com
Reviews 5
Total Time 3 hours 30 minutes
Category dessert
From foodnetwork.com
Reviews 5
Total Time 3 hours 30 minutes
Category dessert
- Pour half of the pudding mixture over the cookie crust and smooth with an offset spatula. Sprinkle with half of the reserved cookie crumbs, then top with the remaining pudding mixture and smooth with an offset spatula. Sprinkle with the remaining cookie crumbs, decorate with the gummy worms and refrigerate until well chilled, at least 3 hours and up to overnight. Serve cold.
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DIRT CAKE RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
Crushed chocolate cookies are the "dirt" in this no-bake dessert, while gummy worms on top add even more squeal-appeal. For the pudding layers, we folded in whipped sweetened cream cheese for flavor and loft. Be sure to assemble it in a glass dish so you can see the layers. The make-ahead cake is perfect for any potluck or BBQ—or a birthday bash.
From foodnetwork.com
Reviews 5
Total Time 3 hours 30 minutes
Category dessert
From foodnetwork.com
Reviews 5
Total Time 3 hours 30 minutes
Category dessert
- Pour half of the pudding mixture over the cookie crust and smooth with an offset spatula. Sprinkle with half of the reserved cookie crumbs, then top with the remaining pudding mixture and smooth with an offset spatula. Sprinkle with the remaining cookie crumbs, decorate with the gummy worms and refrigerate until well chilled, at least 3 hours and up to overnight. Serve cold.
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These Boston cream cupcakes are all the flavor you love in the pie, but you don't have to share them—and you can eat the entire thing.
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Reviews 4
Total Time 28 minutes
Category baking, dessert
Cuisine American
From delish.com
Reviews 4
Total Time 28 minutes
Category baking, dessert
Cuisine American
- Preheat oven to 350° and spray a 12-cup muffin tin with cooking spray. Prepare cake mix according to package directions. Divide batter among cups and bake until a toothpick inserted in the center comes out clean, 18 to 22 minutes. While cupcakes cool, prep pudding and ganache: In a small bowl, combine milk and vanilla pudding mix. Whisk 2 minutes, then let stand until thick, 3 minutes more. In a small saucepan over low heat, heat heavy cream until it bubbles. Place chocolate chips in a heatproof bowl and pour over hot cream. Let stand 2 minutes, then whisk until smooth. Let cupcakes cool slightly, then remove from muffin tin and half crosswise. On cupcake bottoms, spoon vanilla pudding. Top with cupcake tops and spoon over ganache.
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