HOW DO YOU MAKE CHICKEN QUESADILLAS RECIPES
CHICKEN QUESADILLAS RECIPE: HOW TO MAKE IT - TASTE OF HOME
Leftover chicken gets Mexican flair from cumin in this fun main dish. The chicken quesadilla recipe has an impressive look and taste yet requires little preparation. —Linda Wetzel, Woodland Park, Colorado
Provided by Taste of Home
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, combine the first 6 ingredients. Cook, uncovered, over medium heat until heated through, about 10 minutes, stirring occasionally. , Brush 1 side of each tortilla with butter; place tortillas buttered side down on a lightly greased baking sheet. Spoon 1/3 cup chicken mixture over half of each tortilla; sprinkle with 1/3 cup cheese. , Fold plain side of each tortilla over filling and cheese. Bake at 375° until tortillas are crisp and golden brown, 9-11 minutes. Cut into wedges; serve with sour cream and guacamole.
Nutrition Facts : Calories 477 calories, FatContent 26g fat (13g saturated fat), CholesterolContent 106mg cholesterol, SodiumContent 901mg sodium, CarbohydrateContent 27g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 31g protein.
EASY CHICKEN QUESADILLA RECIPE - HOW TO MAKE CHICKEN ...
You probably already have all the ingredients to whip up this simple, five star chicken quesadilla.
Provided by Lauren Miyashiro
Categories gluten-free low-carb low sugar nut-free easy chicken weeknight meals dinner main dish poultry
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 4 servings
Number Of Ingredients 16
Steps:
- Slice into wedges and serve with sour cream.
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CHICKEN QUESADILLAS - SKINNYTASTE
These chicken quesadillas are a meal in one! Loaded with chicken and veggies and very filling (I couldn't finish mine). I made these for dinner with my leftover avocado mango salsa but these are also great for lunch or you can even serve them as appetizers.
From skinnytaste.com
Reviews 5
Total Time 45 minutes
Category Appetizer, Dinner, Lunch
Cuisine Mexican
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From skinnytaste.com
Reviews 5
Total Time 45 minutes
Category Appetizer, Dinner, Lunch
Cuisine Mexican
Calories 387 kcal per serving
- Cook another minute and remove with a spatula. Cut into wedges and serve with sour cream if you wish.
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CHICKEN QUESADILLAS RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 4.9
Total Time 9 hours 50 minutes
Category appetizer
Reviews 4.9
Total Time 9 hours 50 minutes
Category appetizer
- Slice the lime in half and squeeze the juice from half the lime into the bowl. Sprinkle with salt, and stir together until combined. Be sure to taste the pico de gallo and adjust the seasonings, adding salt or more diced jalapeno if needed.
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CHICKEN QUESADILLAS RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 4.9
Total Time 9 hours 50 minutes
Category appetizer
Reviews 4.9
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Category appetizer
- Slice the lime in half and squeeze the juice from half the lime into the bowl. Sprinkle with salt, and stir together until combined. Be sure to taste the pico de gallo and adjust the seasonings, adding salt or more diced jalapeno if needed.
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With a few simple shortcut ingredients, you can have warm and cheesy homemade quesadillas on the dinner table in less than half an hour. If you need to master the basic steps of how to make chicken quesadilla, this is the place to start.
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From bettycrocker.com
Reviews 4
Total Time 25 minutes
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Calories 580 per serving
- Cook in 10-inch nonstick skillet over medium heat 4 to 6 minutes, carefully turning after 2 minutes, until golden brown. Repeat with remaining tortillas, chicken mixture and cheese. To serve, cut quesadillas into wedges. Serve with sour cream and, if desired, additional salsa.
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