HOW TO COOK A RUMP ROAST IN OVEN WITH VEGETABLES RECIPES

Name: Rump Roast in the Slow Cooker
Prep time: 20 min
Cook time: 8 h 30 min
Total time: 8 h 50 min
Yield: 8 servings.
Ingredients: 1 beef rump roast or bottom round roast (3 to 3-1/2 pounds); 2 tablespoons canola oil; 4 medium carrots, halved lengthwise and cut into 2-inch pieces; 3 medium potatoes, peeled and cut into chunks; 2 small onions, sliced; 1/2 cup water; 6 to 8 tablespoons horseradish sauce; 1/4 cup red wine vinegar; 1/4 cup Worcestershire sauce; 2 garlic cloves, minced; 1-1/2 to 2 teaspoons celery salt; 3 tablespoons cornstarch; 1/3 cup cold water

RUMP ROAST IN THE SLOW COOKER RECIPE: HOW TO MAKE IT

Rump Roast in the Slow Cooker Recipe: How to Make It image

I enjoy a good pot roast, but I was tired of the same old thing so I started experimenting. Cooking the beef in horseradish sauce gives it a tangy flavor. Even my young children love this rump roast in the slow cooker, with its tender veggies and gravy. —Mimi Walker, Palmyra, Pennsylvania

Provided by Taste of Home

Categories Dinner

Total Time 08 hours 50 minutes

Prep Time 20 minutes

Cook Time 08 hours 30 minutes

Yield 8 servings.

Number Of Ingredients 13

Ingredients

1 beef rump roast or bottom round roast (3 to 3-1/2 pounds)
2 tablespoons canola oil
4 medium carrots, halved lengthwise and cut into 2-inch pieces
3 medium potatoes, peeled and cut into chunks
2 small onions, sliced
1/2 cup water
6 to 8 tablespoons horseradish sauce
1/4 cup red wine vinegar
1/4 cup Worcestershire sauce
2 garlic cloves, minced
1-1/2 to 2 teaspoons celery salt
3 tablespoons cornstarch
1/3 cup cold water

Steps:

In a large skillet, brown roast on all sides in oil over medium-high heat; drain. Place carrots and potatoes in a 5-qt. slow cooker. Top with meat and onions. Combine the water, horseradish sauce, vinegar, Worcestershire sauce, garlic and celery salt; pour over meat. Cover and cook on low until meat and vegetables are tender, about 8 hours., Combine cornstarch and cold water until smooth; stir into slow cooker. Cover and cook on high until gravy is thickened, about 30 minutes., Freeze option: Freeze cooled beef and vegetable mixture in freezer containers. To use, partially thaw in refrigerator overnight. Microwave, covered, on high in a microwave-safe dish until heated through, stirring gently.

Nutrition Facts : Calories 378 calories, FatContent 15g fat (3g saturated fat), CholesterolContent 113mg cholesterol, SodiumContent 507mg sodium, CarbohydrateContent 23g carbohydrate (6g sugars, FiberContent 2g fiber), ProteinContent 35g protein. Diabetic Exchanges 4 lean meat

RUMP ROAST IN THE SLOW COOKER RECIPE: HOW TO MAKE IT

Rump Roast in the Slow Cooker Recipe: How to Make It image

I enjoy a good pot roast, but I was tired of the same old thing so I started experimenting. Cooking the beef in horseradish sauce gives it a tangy flavor. Even my young children love this rump roast in the slow cooker, with its tender veggies and gravy. —Mimi Walker, Palmyra, Pennsylvania

Provided by Taste of Home

Categories Dinner

Total Time 08 hours 50 minutes

Prep Time 20 minutes

Cook Time 08 hours 30 minutes

Yield 8 servings.

Number Of Ingredients 13

Ingredients

1 beef rump roast or bottom round roast (3 to 3-1/2 pounds)
2 tablespoons canola oil
4 medium carrots, halved lengthwise and cut into 2-inch pieces
3 medium potatoes, peeled and cut into chunks
2 small onions, sliced
1/2 cup water
6 to 8 tablespoons horseradish sauce
1/4 cup red wine vinegar
1/4 cup Worcestershire sauce
2 garlic cloves, minced
1-1/2 to 2 teaspoons celery salt
3 tablespoons cornstarch
1/3 cup cold water

Steps:

In a large skillet, brown roast on all sides in oil over medium-high heat; drain. Place carrots and potatoes in a 5-qt. slow cooker. Top with meat and onions. Combine the water, horseradish sauce, vinegar, Worcestershire sauce, garlic and celery salt; pour over meat. Cover and cook on low until meat and vegetables are tender, about 8 hours., Combine cornstarch and cold water until smooth; stir into slow cooker. Cover and cook on high until gravy is thickened, about 30 minutes.

More about "how to cook a rump roast in oven with vegetables recipes"

OVEN POT ROAST RECIPE | ALLRECIPES

This is so easy and tastes great. It makes wonderful gravy while it's cooking.
From allrecipes.com
Reviews 4.5
Total Time 3 hours 15 minutes
Category Pot Roast
Calories 375.4 calories per serving

Cover and bake in preheated oven for 3 hours or until desired doneness.

See details

POT ROAST WITH VEGETABLES RECIPE | ALLRECIPES

This recipe is my personal favorite for pot roast. It tenderizes the toughest meats and produces a wonderful, flavorful gravy. It's best when cooked in a cast-iron Dutch oven. This is a whole meal in one pot, my favorite kind of meal.
From allrecipes.com
Reviews 5
Total Time 6 hours 5 minutes
Category Pot Roast
Calories 567.2 calories per serving

Stir mushrooms into pan drippings; bring to a simmer over low heat. Whisk cornstarch into cold water in a small bowl and stir into the drippings. Season with celery salt, basil, and thyme. Simmer until thickened, about 5 minutes. Remove and discard bay leaves. Slice beef; serve on a platter surrounded by vegetables. Pour gravy over beef.

See details

DELICIOUSLY LEAN AND TENDER RUMP ROAST - MAVEN COOKERY

Deliciously tender, inexpensive and so easy to make! All great reasons to make this deliciously lean and tender rump roast.
From mavencookery.com
Reviews 4.1
Total Time 165 minutes
Category Main
Cuisine American
Calories 336 kcal per serving

Serve carved rump roast with the remaining au jus alongside.

See details

GARLIC LOVER'S ROAST BEEF - SKINNYTASTE

Garlic Lovers Roast Beef is my family's favorite roast beef recipe, so flavorful and loaded with garlic as the name implies.
From skinnytaste.com
Reviews 4.7
Total Time 140 minutes
Category Dinner
Cuisine American
Calories 142.5 kcal per serving

Slice thin and serve.

See details

3 EASY WAYS TO COOK A BEEF RUMP ROAST - WIKIHOW

May 03, 2021 · Rump roast makes a wonderful Sunday dinner meal, especially paired with comfort foods like mashed potatoes or rice. It's also the perfect type of meat to cook in a crock pot or slow cooker. This article describes three methods of cooking rump roast: braised in the oven…
From wikihow.com

See details

HOW TO COOK A RUMP ROAST - TENDER AND JUICY!

Aug 25, 2021 · How to Cook Rump Roast in the Oven. Be sure to scroll all the way down for the full printable recipe with detailed steps and ingredients! Brown the meat: Place the seasoned meat directly on a hot dutch oven for 3-4 minutes, repeating so that all sides of the roast …
From boxwoodavenue.com

See details

HOW TO SLOW COOK A ROAST: 14 STEPS (WITH PICTURES) - WIKIHOW

May 06, 2021 · To slow cook a roast, start by rubbing your favorite seasonings, like salt and pepper, into the roast. Then, put the roast fat-side up in a crockpot and pour 1 cup of stock, wine, or soup into the pot. Finally, turn on the crockpot and cook the roast for 2 hours per pound of meat. To learn how to slow cook a roast in the oven…
From wikihow.com

See details

2LB OVEN RUMP ROAST - RECIPES | COOKS.COM

Preheat oven to 325 degrees. Shake flour ... Trim fat from roast; place roast in bag. ... serve, spoon gravy from bag over roast and vegetables.
From cooks.com

See details

HOW TO COOK A VENISON ROAST IN THE OVEN | LIVESTRONG.COM

Feb 20, 2020 · Preheat the oven: The USDA recommends that venison be cooked to 325 degrees Fahrenheit. According to Michigan State University Extension, the tenderloins, loin steaks and round cuts of deer roast are the best cuts for roasting in the oven.; Season the meat: Rub the deer roast …
From livestrong.com

See details

OVEN BAKED CHUCK ROAST RECIPE - BEST BEEF RECIPES

Aug 13, 2021 · Cook a 4 pound roast for 3.5-4 hrs; Cook a 5 pound roast for 4.5-5 hrs; Pot Roast Internal Temp. When it's ready, the chuck roast will read about 190 to 200 degrees Fahrenheit on a meat thermometer. However, rather than checking the internal temp of chuck roast in the oven…
From bestbeefrecipes.com

See details

THE BEST OVEN ROAST BEEF | FAVORITE FAMILY RECIPES

Jan 28, 2022 · Oven roast is ready when it’s 160-165 degrees inside for a well done roast, or when it easily pulls apart with a fork. For medium rare, internal temperature should reach 125-130 …
From favfamilyrecipes.com

See details

HOW TO COOK A SMALL JUICY RUMP ROAST | LIVESTRONG.COM

Nov 26, 2019 · Plan on oven-roasting the rump roast at 325 degrees Fahrenheit for about 28 to 33 minutes per pound for medium-rare meat, though the exact cooking time will vary depending on the roast…
From livestrong.com

See details

HOW TO COOK POT ROAST FOR PERFECT RESULTS EVERY TIME

Sep 27, 2019 · Vegetables and All-in-One Meals . Add vegetables to the meat and you have a complete one-pot meal. Potatoes, carrots, onions, and mushrooms are typical additions, but you can get creative. Vegetables should be added right at the beginning when you are cooking in the crockpot. For oven pot roast, add vegetables …
From thespruceeats.com

See details

HOW TO COOK A SMALL JUICY RUMP ROAST | LIVESTRONG.COM

See details

HOW TO COOK POT ROAST FOR PERFECT RESULTS EVERY TIME

See details

2 POUND ROAST IN OVEN RECIPES

2011-01-03 · Most pot roast recipes call for browning the beef before slow-roasting it in the oven, but you can skip that step with convection. Just turn the convection on for the first 20 or 30 minutes, or the last 20 or 30 minutes, and otherwise cook the pot roast exactly as you would in a conventional oven.
From tfrecipes.com

See details

DUTCH OVEN POT ROAST WITH POTATOES AND ... - MIND OVER M…

May 02, 2019 · Recommended Pot Roast Temperature – How to Slow Cook Pot Roast in Oven. Remember, the key to a tender pot roast is slow-and-low cooking: a lower cooking temperature and a longer cook time.That’s why I prefer to slow cook pot roast in the oven or in a crock pot, and it’s always worth the wait!. For this Dutch oven pot roast or cooking any pot roast in the oven…
From mindovermunch.com

See details

CLASSIC POT ROAST RECIPE - ADD A PINCH - HOW TO COOK THE ...

How to Cook Pot Roast in the Oven. To cook in the oven, preheat oven to 350º F. Then, sear your beef in the Dutch oven set over medium heat on the stovetop. Then, deglaze your pot with beef broth or red wine. Add your Worcestershire sauce, seasonings, vegetables …
From addapinch.com

See details

INSTANT POT 3-INGREDIENT RUMP ROAST - 365 DAYS OF SLOW ...

Jan 21, 2022 · Instant Pot 3-Ingredient Rump Roast. This recipe was sent to me by a reader named Kathy. It’s a super easy recipe that you don’t have to spend much time putting together…dump and go! The rump roast …
From 365daysofcrockpot.com

See details

HOW LONG TO COOK 2.5 LB ROAST IN OVEN? - DISHES ON FIRE

(Baste the roast a couple times while cooking, and keep an eye on the vegetables. How long does it take to cook a 2lb roast at 350 degrees? Cover with foil. Bake at 350°F. for 2 to 2 1/2 hours or until beef and vegetables are tender. Serve with pan juices. How long does it take to cook 2.5 kg roast …
From fairerestaurant.com

See details

PERFECT ROAST BEEF RECIPE: TEMPERATURE, COOK TIME, HOW ...

May 23, 2020 · Place the roast in the oven and bake for about 15 minutes, then reduce the heat to 375 F (190 C). Roast for about 13-15 minutes per pound for rare, 17-19 minutes for medium, and …
From parade.com

See details

INSTANT POT COOKING TIME TABLES | INSTANTPOT.COM

When steaming vegetables, you will require 1 cup (250 mL) of water and an ovenproof or steel bowl on a steam rack. Cooking vegetables, fresh or frozen, we recommend using the [Steam] to preserve vitamins and minerals to the maximum. Steaming also retains the natural look of the vegetables.
From instantpot.com

See details

45 FAVORITE DUTCH OVEN RECIPES - FOOD.COM

Dutch Oven Lone Star Pot Roast “This roast also works well in the crock pot. Brown the roast, then place it in the crock pot with the next five ingredients. I let it cook on low all day, then stir the next two ingredients into the broth, switch to high and let it cook …
From food.com

See details

ULTIMATE "BOTTOM ROUND ROAST" RECIPE - 730 SAGE STREET

Nov 02, 2021 · Learn how to cook low and slow and turn any round oven roast, rump roast, or meat into a fantastic family-loved meal. 菱 Roasting Pans. I'll use my 12" cast iron skillet for smaller …
From 730sagestreet.com

See details