HOT BAKE RECIPES

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KENTUCKY HOT BROWN BAKE | JUST A PINCH RECIPES



Kentucky Hot Brown Bake | Just A Pinch Recipes image

Great recipe for get together's with family and friends. Served at a party or just an easy family dinner. Other cold meats can be added or substituted. But the best part of it is the bacon!!

Provided by Kimi Gaines @kimijo

Categories     Turkey

Prep Time 20 minutes

Cook Time 45 minutes

Yield 9

Number Of Ingredients 6

8 ounce(s) package of refrigerated crescent rolls
1 pound(s) package of turkey lunch meat
8 slice(s) cooked bacon
8 slice(s) swiss cheese
3 - roma tomatoes, sliced thin
4 - eggs beaten

Steps:

  • Preheat oven to 350 and grease an 8" pan to prevent sticking. Open crescent roll package and separate the dough sheet into two squares.
  • Place one dough square into the bottom of your prepared pan and press to fit.
  • Start layering your filling. Star with a single layer of the turkey, then single layers of the bacon, cheese and tomatoes. Use paper towel to absorb any excess moisture from the tomatoes.
  • Once you have a single layer of each, pour half the beaten egg mixture over the top. Repeat layering of each of your filling ingredients... but not the remaining egg mixture!
  • Top with second dough square and THEN pour on the rest of your egg mixture.
  • Cover pan with foil and bake for 20 minutes. Remove from oven, take off foil and bake for another 20-25 minutes.
  • Remove from oven and let cool for about 15 minutes. Enjoy!

BAKED HOT WINGS RECIPE - FOOD.COM



Baked Hot Wings Recipe - Food.com image

I threw this together for my mom who is on atkins and is always looking for recipes that are easy, flavorful and allow her to stay on her diet. She loved these, hope you do to.

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours

Yield 4 serving(s)

Number Of Ingredients 9

2 lbs chicken drummettes
1/4 cup butter, melted
6 ounces franks buffalo wing sauce
1/2 teaspoon fresh cracked pepper
1/2 teaspoon granulated garlic
1/8 teaspoon cayenne, ground
1/8 teaspoon cumin
1 teaspoon cider vinegar
1/2 teaspoon kosher salt

Steps:

  • Preheat oven to 350 degrees.
  • Spray a disposable aluminum cookie sheet that has 1/2 - 1 inch sides with non-stick spray; set aside.
  • Combine all above ingredients except chicken to make hot sauce marinade and blend well.
  • Dip chicken pieces in hot wing sauce and coat evenly. Place chicken pieces in an even layer on disposable cookie sheet. Pour remaining hot sauce evenly over chicken pieces.
  • Bake at 350 degrees for 1 hour until chicken is cooked through and chicken skin is crispy.
  • Serve with ranch or blue cheese dressing for dipping. Enjoy.

Nutrition Facts : Calories 469.9, FatContent 31.2, SaturatedFatContent 12.7, CholesterolContent 214.4, SodiumContent 508.2, CarbohydrateContent 0.6, FiberContent 0.1, SugarContent 0, ProteinContent 44

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