HOT BACON DRESSING FOR SPINACH RECIPES

Name: Hot Bacon Dressing
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: about 4 cups.
Ingredients: 3/4 pound sliced bacon, diced; 1/2 cup chopped onion; 1 cup cider vinegar; 2 cups water; 1-1/2 cups sugar; 1 jar (2 ounces) diced pimientos, drained; 2 tablespoons Dijon mustard; 1 teaspoon salt; 1/4 teaspoon pepper; 3 tablespoons cornstarch; 2 tablespoons cold water

HOT BACON DRESSING RECIPE: HOW TO MAKE IT

Hot Bacon Dressing Recipe: How to Make It image

You get an explosion of flavor in this satisfying hot dressing that's perfect for strong-flavored greens like spinach, notes Connie Simon from Reed City, Michigan.

Provided by Taste of Home

Categories Lunch

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield about 4 cups.

Number Of Ingredients 11

Ingredients

3/4 pound sliced bacon, diced
1/2 cup chopped onion
1 cup cider vinegar
2 cups water
1-1/2 cups sugar
1 jar (2 ounces) diced pimientos, drained
2 tablespoons Dijon mustard
1 teaspoon salt
1/4 teaspoon pepper
3 tablespoons cornstarch
2 tablespoons cold water

Steps:

In a large skillet, cook bacon until crisp; remove bacon and set aside. Drain, reserving 2 tablespoons drippings in the skillet. Add onion and saute until tender; remove from the heat. Add the vinegar, water, sugar, pimientos, mustard, salt, pepper and bacon; mix well., Combine cornstarch and cold water; stir into skillet. Cook and stir until mixture comes to a boil. Boil for 2 minutes, stirring constantly. , Serve warm over fresh spinach or mixed greens. Refrigerate leftovers and reheat before serving.

Nutrition Facts : Calories 102 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 7mg cholesterol, SodiumContent 176mg sodium, CarbohydrateContent 11g carbohydrate (10g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

HOT BACON DRESSING RECIPE: HOW TO MAKE IT

Hot Bacon Dressing Recipe: How to Make It image

You get an explosion of flavor in this satisfying hot dressing that's perfect for strong-flavored greens like spinach, notes Connie Simon from Reed City, Michigan.

Provided by Taste of Home

Categories Lunch

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield about 4 cups.

Number Of Ingredients 11

Ingredients

3/4 pound sliced bacon, diced
1/2 cup chopped onion
1 cup cider vinegar
2 cups water
1-1/2 cups sugar
1 jar (2 ounces) diced pimientos, drained
2 tablespoons Dijon mustard
1 teaspoon salt
1/4 teaspoon pepper
3 tablespoons cornstarch
2 tablespoons cold water

Steps:

In a large skillet, cook bacon until crisp; remove bacon and set aside. Drain, reserving 2 tablespoons drippings in the skillet. Add onion and saute until tender; remove from the heat. Add the vinegar, water, sugar, pimientos, mustard, salt, pepper and bacon; mix well., Combine cornstarch and cold water; stir into skillet. Cook and stir until mixture comes to a boil. Boil for 2 minutes, stirring constantly. , Serve warm over fresh spinach or mixed greens. Refrigerate leftovers and reheat before serving.

More about "hot bacon dressing for spinach recipes"

HOT BACON DRESSING RECIPE: HOW TO MAKE IT

You get an explosion of flavor in this satisfying hot dressing that's perfect for strong-flavored greens like spinach, notes Connie Simon from Reed City, Michigan.
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Lunch
Calories 102 calories per serving

In a large skillet, cook bacon until crisp; remove bacon and set aside. Drain, reserving 2 tablespoons drippings in the skillet. Add onion and saute until tender; remove from the heat. Add the vinegar, water, sugar, pimientos, mustard, salt, pepper and bacon; mix well., Combine cornstarch and cold water; stir into skillet. Cook and stir until mixture comes to a boil. Boil for 2 minutes, stirring constantly. , Serve warm over fresh spinach or mixed greens. Refrigerate leftovers and reheat before serving.

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HOT BACON DRESSING RECIPE | ALLRECIPES

Good basic hot bacon dressing, but for my tastes it needs a little tweaking. I like really sweet stuff, but this is a little too sweet even for me. I'll cut down the sugar by 1/3 to 1/2 next time. I made it with packaged real bacon pieces and white wine vinegar. Great on a fresh spinach …
From allrecipes.com

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SPINACH SALAD WITH WARM BACON DRESSING - ONCE UPON A CHEF

Begin by frying the bacon in a nonstick skillet, stirring occasionally, until crisp, 8 to 10 minutes. While the bacon cooks, start the dressing: in a large bowl, whisk together the vinegar, honey, mustard, salt, and pepper. Set aside. When the bacon is done, use a slotted spoon to transfer the cooked bacon …
From onceuponachef.com

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WILTED SPINACH WITH BACON RECIPE - THE SPRUCE EATS

Jul 18, 2021 · Bacon and red onions add crunch and flavor, and the simple dressing, made with some bacon grease, is a snap to fix. The warm dressing slightly wilts the spinach leaves when drizzled over the salad. The warm dressing slightly wilts the spinach …
From thespruceeats.com

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