HORSERADISH ROOT GROCERY STORE RECIPES

Name: Homemade Horseradish
Prep time: 10 min
Total time: 10 min
Yield: 1-1/4 cups.
Ingredients: 1 cup cubed peeled horseradish root (1/2-inch pieces); 3/4 cup vinegar; 2 teaspoons sugar; 1/4 teaspoon salt

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HOMEMADE HORSERADISH RECIPE: HOW TO MAKE IT

Homemade Horseradish Recipe: How to Make It image

My favorite way to use this sauce is on cold roast beef sandwiches. But it really complements a variety of foods.—Jan Roat, Red Lodge, Montana

Provided by Taste of Home

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 1-1/4 cups.

Number Of Ingredients 4

Ingredients

1 cup cubed peeled horseradish root (1/2-inch pieces)
3/4 cup vinegar
2 teaspoons sugar
1/4 teaspoon salt

Steps:

Combine all ingredients in a food processor or blender; process until pureed. Carefully remove cover of processor or blender, keeping face away from container. Cover and store in the refrigerator. Use as a condiment or in recipes.

Nutrition Facts : Calories 9 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 31mg sodium, CarbohydrateContent 2g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 0 protein.

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