HORSERADISH CHEDDAR CHEESE SPREAD RECIPE RECIPES
WHITE CHEDDAR AND HORSERADISH SPREAD RECIPE | ALLRECIPES
A rich and creamy cheese spread, with a powerful horseradish and cheddar kick. A perfect appetizer for a big dinner or snack for a party. Serve cold with crusty bread or veggies.
Provided by Andrew Pyzdek
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Total Time 40 minutes
Prep Time 10 minutes
Yield 8 servings
Number Of Ingredients 4
Steps:
- Beat cream cheese in a large bowl using an electric hand mixer until light and airy. Mix Cheddar cheese, horseradish, and mustard into cream cheese until fully incorporated. Refrigerate until chilled, at least 30 minutes.
Nutrition Facts : Calories 211.7 calories, CarbohydrateContent 1.2 g, CholesterolContent 60.2 mg, FatContent 19.1 g, ProteinContent 9.2 g, SaturatedFatContent 12.1 g, SodiumContent 256.7 mg, SugarContent 0.1 g
HORSERADISH CHEESE SPREAD RECIPE - FOOD.COM
Make and share this Horseradish Cheese Spread recipe from Food.com.
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 2 1/2 cups
Number Of Ingredients 4
Steps:
- In top of double boiler over boiling water, combine the cream cheese and cheddar cheese.
- Stir until cheeses are melted and blended together.
- Add the mayonnaise and the horseradish.
- Turn into bowl and let stand for at least 30 minutes for flavors to blend.
- Good served at room temperature or chilled.
- To store, place in a covered container and refrigerate.
- For dipping or spreading on fresh vegetables or matzo (or on bagels, Melba toast or crackers after Pesach).
- Will keep in refrigerator for 2 weeks.
Nutrition Facts : Calories 704.5, FatContent 61.6, SaturatedFatContent 36.8, CholesterolContent 195.4, SodiumContent 1035.5, CarbohydrateContent 11.3, FiberContent 1.9, SugarContent 8, ProteinContent 28.7
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