HONEY RED WINE VINAIGRETTE RECIPE - FOOD.COM
Make and share this Honey Red Wine Vinaigrette recipe from Food.com.
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 1/2 cups, 6 serving(s)
Number Of Ingredients 6
Steps:
- In a blender, combine vinegar, honey, garlic, salt, and pepper.
- Place lid on blender and blend on high.
- While blender is running, add oil in a steady stream.
- Store in refrigerator for about 2-3 weeks.
- Shake well before serving.
Nutrition Facts : Calories 250.5, FatContent 18, SaturatedFatContent 2.5, CholesterolContent 0, SodiumContent 390.8, CarbohydrateContent 23.7, FiberContent 0.2, SugarContent 23.2, ProteinContent 0.2
HONEY RED WINE VINAIGRETTE RECIPE - FOOD.COM
Make and share this Honey Red Wine Vinaigrette recipe from Food.com.
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 1/2 cups, 6 serving(s)
Number Of Ingredients 6
Steps:
- In a blender, combine vinegar, honey, garlic, salt, and pepper.
- Place lid on blender and blend on high.
- While blender is running, add oil in a steady stream.
- Store in refrigerator for about 2-3 weeks.
- Shake well before serving.
Nutrition Facts : Calories 250.5, FatContent 18, SaturatedFatContent 2.5, CholesterolContent 0, SodiumContent 390.8, CarbohydrateContent 23.7, FiberContent 0.2, SugarContent 23.2, ProteinContent 0.2
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