HONEY CORNBREAD RECIPE | ALLRECIPES
A sweet cornbread that will crumble in your hand and melt in your mouth.
Provided by TIM LASTRAPES
Categories Cornbread
Total Time 34 minutes
Prep Time 8 minutes
Cook Time 25 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x9 inch baking pan.
- In a large bowl, stir together flour, cornmeal, sugar and baking powder. Make a well in the center of the dry ingredients. Add the cream, oil, honey and eggs; stir to combine. Pour batter into prepared baking pan.
- Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into center of pan comes out clean.
Nutrition Facts : Calories 358.3 calories, CarbohydrateContent 41.8 g, CholesterolContent 87.3 mg, FatContent 19.5 g, FiberContent 1.1 g, ProteinContent 5.1 g, SaturatedFatContent 8.4 g, SodiumContent 156.6 mg, SugarContent 15.4 g
SUNNY'S HONEY DIJON PRETZEL DIP RECIPE | SUNNY ANDERSON ...
Provided by Sunny Anderson
Categories appetizer
Total Time 5 minutes
Cook Time 5 minutes
Yield 1/2 cup
Number Of Ingredients 5
Steps:
- In a medium bowl, whisk the mayonnaise, honey, mustard and lemon juice together until combined. Serve at room temperature or chilled with pretzels for dipping.
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