HOMEMADE GOBS RECIPES
GOBS ( COOKIE) RECIPE - FOOD.COM
This is a cookie my best friends mom made during the holidays growing up in Pennsylvania.It is a chocolate cake like cookie with a creamy filling.
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 60 cookies, 60 serving(s)
Number Of Ingredients 14
Steps:
- COOKIES: preheat oven to 375 degrees.
- Take one cup of milk in saucepan and heat to just before a simmer and add one teaspoon of vinegar.This makes sour milk need for the mix.
- Add one cup boiling water to sour milk, set aside.
- In large mixing bowl combine one cup shortening two cups of sugar and eggs and cream together.
- In separate bowl combine four cups flour,1/2 teaspoon salt, one teaspoon baking powder, two teaspoons baking soda, and 1/2 cup cocoa.
- Alternating milk and flour mixture add to egg mixture til all ingredients combined well.
- Drop by spoonfuls onto greased cookie sheet.
- Bake at 375 degrees for 10 minutes.
- Let cool.
- FILLING:.
- In small saucepan combine one cup milk and two tablespoons cornstarch heat on low to medium heat stirring constantly until thick.
- Let cool.
- In mixing bowl cream together one cup sugar 1/2 cup shortening, 1/2 cup butter or margarine, and one teaspoon vanilla.
- Add milk mixture in small amounts until all is incorporated.
- Beat until creamy and no grit from sugar.
- (you can add food coloring for looks).
- place filling between two cookies and enjoy.
- These cookies freeze well.
Nutrition Facts : Calories 126.5, FatContent 7.3, SaturatedFatContent 2.5, CholesterolContent 12.3, SodiumContent 104.2, CarbohydrateContent 14.1, FiberContent 0.4, SugarContent 6.7, ProteinContent 1.5
CHOCOLATE GOBS WITH ICING RECIPE - FOOD.COM
Gobs are a traditional favorite around here, but it seems that many people out of the area have never even heard of them! Also known as "Whoopie pies" or "Moon pies"...whatever you call them, they are FANTASTIC!! Kids love them. Add food coloring to the icing depending on the occasion. (Red for V-day, green for St. Patty's, etc.) They also freeze well.
Total Time 40 minutes
Prep Time 30 minutes
Cook Time 10 minutes
Yield 24 gobs
Number Of Ingredients 18
Steps:
- For gobs, mix all ingredients together in large bowl with electric mixer.
- Drop on ungreased baking sheets by Tbsp.
- Bake at 350 degrees for 10-12 minutes.
- Remove to waxed paper to cool.
- For icing, in small saucepan cook the milk, flour and saltuntil smooth and thick, stirring constantly.
- Let cool.
- In med.
- bowl, beat together 1/2 cup shortening and 1/2 cup sugar until creamy.
- Add cooled flour and milk mixture.
- Add powdered sugar and beat well.
- Spread about 1-2 Tbsp of icing onto flat side of one gob and top with another gob (to make a"sandwich").
- Wrap individually in waxed paper or saran until eaten.
- Store in refrigerator.
Nutrition Facts : Calories 311.2, FatContent 9.7, SaturatedFatContent 2.6, CholesterolContent 18.8, SodiumContent 187.6, CarbohydrateContent 54, FiberContent 1.2, SugarContent 36.2, ProteinContent 3.6
More about "homemade gobs recipes"
PUMPKIN GOBS RECIPE | ALLRECIPES
Great pumpkin flavored gobs. I've made these for church sales and everyone loves them. Also known as Whoopie Pies
From allrecipes.com
Reviews 4.1
Category Fruits and Vegetables, Vegetables, Squash
Calories 303.1 calories per serving
From allrecipes.com
Reviews 4.1
Category Fruits and Vegetables, Vegetables, Squash
Calories 303.1 calories per serving
- To Make Vanilla Filling: Beat the shortening and 1 1/2 cups white sugar together for 10 minutes. Beat in the vanilla and the vanilla pudding. Beat until creamy.
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OLD-FASHIONED WHOOPIE PIES RECIPE: HOW TO MAKE IT
Who can resist soft chocolate sandwich cookies filled with a layer of fluffy white frosting? Mom has made these for years. They're a treat that never lasts very long with me and my two brothers around. —Maria Costello, Monroe, North Carolina
From tasteofhome.com
Reviews 4.4
Total Time 45 minutes
Category Desserts
Calories 244 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 45 minutes
Category Desserts
Calories 244 calories per serving
- Preheat oven to 350°. In a small bowl, combine cocoa and water. Cool for 5 minutes. In a large bowl, cream shortening and sugar until light and fluffy, 5-7 minutes. Beat in the eggs, vanilla and cocoa mixture. Combine dry ingredients; gradually add to creamed mixture alternately with buttermilk, beating well after each addition , To form each cookie, drop 2 tablespoons 2 in. apart onto greased baking sheets. Bake until firm to the touch, 10-12 minutes. Remove to wire racks to cool. , For filling, in a small saucepan, combine flour and salt. Gradually whisk in milk until smooth; cook and stir over medium-high heat until thickened, 5-7 minutes. Remove from heat. Cover and refrigerate until completely cool. , In a small bowl, cream the shortening, sugar and vanilla until light and fluffy, 5-7 minutes. Add milk mixture; beat until fluffy, about 7 minutes. Spread filling on half the cookies; top with remaining cookies. Store in the refrigerator.
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EASY WHOOPIE PIES RECIPE - BETTYCROCKER.COM
A New England phenomenon that's becoming popular everywhere, the famous "pies" are really more like soft cakes with a creamy filling. Use Betty Crocker™ cake mix and frosting for a simple-to-make, authentic-tasting version.
From bettycrocker.com
Reviews 5
Total Time 1 hours 15 minutes
Calories 350 per serving
From bettycrocker.com
Reviews 5
Total Time 1 hours 15 minutes
Calories 350 per serving
- Once cookies are cooled spread frosting on flat side of one cookie. Top with the second cookie, flat side down to make a sandwich.
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CHOCOLATE GOBS RECIPE BY JENNIFER - COOKEATSHARE
I love making these during the summer to give my kids a sweet treat. Just wrap them in plastic wrap and store in the frigde. The kids will love getting their own snack for a change!
From m.cookeatshare.com
Reviews 5
Total Time 40 minutes
Cuisine American
Calories 311 per serving
From m.cookeatshare.com
Reviews 5
Total Time 40 minutes
Cuisine American
Calories 311 per serving
- Preheat oven to 425 degrees F. Cookie: In a large mixing bowl, cream together the sugar and shortening until fluffy. Add eggs and continue to beat. In a separate bowl, stir together buttermilk, boiling water, vanilla, and blend this into the creamed mixture at low speed. Sift together flour, baking powder, baking soda, and cocoa. Add to mixture 1 cup at a time, blending well at low speed. Batter will be very thin but do not worry. Drop by teaspoons onto ungreased cookie sheets. Bake for 5 minutes. Allow to cool and transfer to waxed paper. To make the filling: Place flour in a saucepan and slowly add milk, stirring until smooth. Set over medium heat and cook, stirring until very thick. Mixture should become as thick as solid vegetable shortening. Remove from heat and allow to cool completely. In a medium bowl, cream together sugar, butter, shortening, and vanilla, using a handheld electric mixer. Add the cooled flour mixture and whip until fluffy. Spread filling onto bottom side of cookie and top with another cookie to make a sandwich. Wrap individually in plastic wrap and store in refrigerator.
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THE ORIGINAL WHOOPIE PIE (GOB CAKE) | JUST A PINCH RECIPES
If you're from Pennsylvania, you will definitely know what a Whoopie Pie is! Others refer to them as "Gob Cakes." No matter what ya call it, if you love chocolate,you'll love this treat!
Every now and again, I'll walk into the grocery store and see whoopie pies for sale, I may grab some here and there, but they never taste like grandma's!
So I decided to make some yesterday! My grandma's family is from Pa., and this recipe has been passed down a few generations now. Fresh, & home made, just the way I like em!
Stick em in the freezer for a nice cold treat in the summer!
Hope you enjoy!
From justapinch.com
Reviews 5
Category Cakes
From justapinch.com
Reviews 5
Category Cakes
- Put together your Whoopie Pie! I like to use a pastry bag, and pipe my icing onto one cake, flat side, then top with another. It saves time and a big mess! Refrigerate for approximately one hour before serving. Keep refrigerated or in freezer. Makes an awesome midnight snack! :)
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QUICK AND EASY GOBS - RECIPE | COOKS.COM
Oct 02, 2016 · Step 1, Beat all ingredients together. Step 2, Drop by teaspoon on ungreased cookie sheet. Step 3, Bake at 400 degrees for 5 to 8 minutes. Step 4, Beat together for 12 minutes on highest speed. Step 5, Spread on bottom of cooled gob and put another gob on it, sandwich style.
From cooks.com
From cooks.com
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TWO BROTHERS' CHOCOLATE GOBS | PAULA DEEN
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From pauladeen.com
From pauladeen.com
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GOBS: A WESTERN PA VERSION OF THE AMISH WHOOPIE PIE ...
Dec 29, 2021 · Instructions. In a large bowl, cream together shortening, eggs and sugar until mixture is light and fluffy. Add the sour milk, boiling water, and vanilla and stir. In a second bowl, sift together flour, cocoa, baking powder, and baking soda. Then add the dry ingredients to the wet ingredients.
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From cooks.com
From cooks.com
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HOMEMADE GOBS RECIPES
Gradually whisk in milk until smooth; cook and stir over medium-high heat until thickened, 5-7 minutes. Remove from heat. Cover and refrigerate until completely cool. , In a small bowl, cream the shortening, sugar and vanilla until light and fluffy, 5-7 minutes. Add milk mixture; beat until fluffy, about 7 minutes.
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From tfrecipes.com
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GOBS: A WESTERN PA VERSION OF THE AMISH WHOOPIE PIE ...
Dec 29, 2021 · Instructions. In a large bowl, cream together shortening, eggs and sugar until mixture is light and fluffy. Add the sour milk, boiling water, and vanilla and stir. In a second bowl, sift together flour, cocoa, baking powder, and baking soda. Then add the dry ingredients to the wet ingredients.
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From delishably.com
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GRANDMA'S GOBS (CHOCOLATE WHOOPIE PIES) | FLOUR ON MY FINGERS
Apr 23, 2020 · Add the egg and vanilla to the butter mixture, mixing well. In a large bowl, use a sifter to sift all the dry ingredients together, including the flour, baking powder, cocoa, and salt. Then alternately with the milk, stir the dry ingredients into the creamed mixture, beginning and ending with the dry ingredients.
From flouronmyfingers.com
From flouronmyfingers.com
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CHOCOLATE GOBS | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
Pipe about 1-tablespoon-sized circles onto parchment paper and bake at 350 degrees for about 8 minutes (or until done). For the filling, mix cake flour and milk on the stove on medium heat, stirring constantly until thick and boiling. Remove from heat and allow to cool to lukewarm. In the mixer, cream sugar and shortening until fluffy.
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From tastykitchen.com
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GOBS - WEDDING COOKIE TABLE
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VANILLA GOBS - RECIPES | COOKS.COM
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Preheat oven to 350 degrees Fahrenheit. Line baking sheet (s) with parchment paper, or lightly coat with oil. In a large mixing bowl, use an electric mixer to combine the pumpkin, sugar, oil, eggs, and vanilla. In a separate bowl, whisk together the flour, baking soda, baking powder, salt, ginger, cinnamon, and cloves.
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From browneyedbaker.com
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GOBS: A WESTERN PENNSYLVANIA CULINARY TRADITION
Jul 30, 2018 · Gobs are inherently part of the fabric of Pennsylvania's culinary landscape. They are also part of New England's food history, but the dessert is known as a Whoopie Pie there. The true origin of ...
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