HOMEMADE CARAMELS RECIPE WITHOUT CORN SYRUP RECIPES
NO CORN SYRUP HARD CANDY RECIPE - FOOD.COM
Make and share this No Corn Syrup Hard Candy recipe from Food.com.
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 20 lollipos
Number Of Ingredients 3
Steps:
- In a medium saucepan over a medium heat put water sugar and cream of tartar a stir until dissolved.
- Bring mixture to a boil DO NOT STIR place candy thermometer in mix and allow to reach hard crack stage 148.8C / 300F.
- Remove from heat and pour into moulds and let set for 30 minutes.
Nutrition Facts : Calories 77.6, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 0.9, CarbohydrateContent 20, FiberContent 0, SugarContent 20, ProteinContent 0
HOMEMADE CARAMELS RECIPE | ALLRECIPES
Homemade caramels.
Provided by Linda Rogers
Categories Desserts Candy Recipes
Total Time 2 hours 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 64 1-inch squares
Number Of Ingredients 4
Steps:
- In a medium saucepan combine brown sugar, sugar, condensed milk and butter. Heat to 250 to 265 degrees F (121 to 129 degrees C), or until a small amount of syrup dropped into cold water forms a rigid ball.
- Pour into an 8x8 inch pan. Cool until firm and cut into squares.
Nutrition Facts : Calories 53.1 calories, CarbohydrateContent 8.7 g, CholesterolContent 5.9 mg, FatContent 2 g, ProteinContent 0.5 g, SaturatedFatContent 1.2 g, SodiumContent 18.6 mg, SugarContent 8.7 g
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