HEAVY CREAM CALORIES 1 CUP RECIPES
HEAVY CREAM RECIPE - FOOD.COM
i found this on about.com and wanted to store it here so i did not lose it -- i never seem to have enough heavy cream and this is so much cheaper and faster.
Total Time 2 minutes
Prep Time 2 minutes
Yield 1 cup
Number Of Ingredients 2
Steps:
- Melt the butter.
- Pour it into the milk, and stir.
- Use in place of one cup of heavy cream.
- Note: This substitute will not whip.
- Tip: If you use low-fat milk, add a tablespoon of flour to the mixture to thicken.
Nutrition Facts : Calories 659.1, FatContent 68, SaturatedFatContent 43, CholesterolContent 188.1, SodiumContent 629.4, CarbohydrateContent 8.6, FiberContent 0, SugarContent 0.1, ProteinContent 6.6
GARLIC CREAM SAUCE RECIPE: HOW TO MAKE IT
This rich, easy garlic cream sauce recipe is requested at every family occasion I attend. Don't be afraid to alter the recipe with more or less garlic to suit your taste. —Joy McQuaid, Darlington, Wisconsin
Provided by Taste of Home
Categories Dinner
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, melt butter over medium heat. Add garlic; cook and stir 1 minute. Stir in cream cheese until melted. Gradually add cream. Bring to a boil. Reduce heat; simmer, uncovered, until slightly thickened, 3-5 minutes. Stir in Parmesan cheese and pepper. Serve over pasta. If desired, garnish with parsley and additional Parmesan cheese.
Nutrition Facts : Calories 329 calories, FatContent 32g fat (20g saturated fat), CholesterolContent 94mg cholesterol, SodiumContent 358mg sodium, CarbohydrateContent 3g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 8g protein.
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