HEALTHY VANILLA PUDDING RECIPES

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NO-BAKE COOL WHIP VANILLA JELLO PUDDING PIE ... - RECIPES.NET



No-Bake Cool Whip Vanilla Jello Pudding Pie ... - Recipes.net image

This no-bake Cool Whip vanilla Jello pudding pie recipe makes a luscious smooth filling with delicious added texture from a graham crust.

Provided by Andrea

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 7

3 oz (1 small box) Jello Vanilla Pudding Mix
8 oz preferably Cool Whip firm whipped cream
1 cup graham cracker crumbs
1 stick butter
⅓ cup brown sugar
2 tbsp vanilla extract
2 oz graham cracker crumbs

Steps:

  • In a bowl mix together graham cracker crumbs, butter, brown sugar, and vanilla extract. Then press into a 7-inch pie tin.
  • Chill in the fridge for roughly 30 minutes until firm.
  • In another bowl, fold vanilla pudding mix into the Cool Whip.
  • Layer on top of the chilled pie crust and place it back into the fridge to chill for at least 3 hours, and best if overnight.
  • Garnish with graham cracker crumbs. Slice, serve, and enjoy!

Nutrition Facts : Calories 301.00kcal, CarbohydrateContent 39.00g, CholesterolContent 5.00mg, FatContent 15.00g, FiberContent 1.00g, ProteinContent 2.00g, SaturatedFatContent 3.00g, ServingSize 8.00 slices, SodiumContent 728.00mg, SugarContent 18.00g, UnsaturatedFatContent 7.00g

VANILLA OR CHOCOLATE PUDDING RECIPE | MARTHA STEWART



Vanilla or Chocolate Pudding Recipe | Martha Stewart image

Rediscover homemade pudding's comforting simplicity, then see how versatile it can be. Choose one or the other, or make them both! Use this basic recipe to create the following flavor variations and desserts: Chai-Cinnamon Pudding, Mocha-Chip Pudding, Rum-Raisin Pudding, Peanut-Butter Chocolate Parfaits, Boston Cream Pie, and Raspberry Napoleons.

Provided by Martha Stewart

Categories     Dessert & Treats Recipes

Total Time 3 hours 30 minutes

Prep Time 20 minutes

Number Of Ingredients 8

2/3 cup sugar
1/4 cup cornstarch
1/4 teaspoon salt
1/3 cup unsweetened cocoa powder (if making chocolate pudding)
2 1/2 cups milk
4 large egg yolks
2 tablespoons unsalted butter, cut into pieces
1 teaspoon vanilla extract

Steps:

  • Place a fine-mesh sieve over a medium bowl; set aside. In a medium saucepan, off heat, whisk together sugar, cornstarch, and salt. If making chocolate pudding, add cocoa powder. Very gradually (a few tablespoons at a time) whisk in milk, taking care to dissolve cornstarch. Whisk in egg yolks.
  • Whisking constantly, cook over medium heat until the first large bubble forms and sputters. Reduce heat to low; still whisking, cook 1 minute. Remove from heat; immediately pour through sieve into bowl. Stir butter and vanilla into hot pudding.
  • Place plastic wrap directly on surface of pudding (to prevent skin from forming); chill at least 3 hours and up to 3 days. Before serving, whisk pudding until smooth; divide among four serving dishes.

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NO-BAKE COOL WHIP VANILLA JELLO PUDDING PIE ... - RECIPES.NET
This no-bake Cool Whip vanilla Jello pudding pie recipe makes a luscious smooth filling with delicious added texture from a graham crust.
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Reviews 4
Total Time 1 hours 20 minutes
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Calories 301.00kcal per serving
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