HEALTHY SNICKERDOODLE COOKIE RECIPE RECIPES
HEALTHY SNICKERDOODLES RECIPE - FOOD.COM
A lighter, slightly healthier version of the classic cookies. Modified from a Cooking Light recipe.
Total Time 6 minutes
Prep Time 0S
Cook Time 6 minutes
Yield 24 cookies, 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 400 degrees F.
- Combine 3/8 cup sugar, 1/3 cup brown sugar and butter in bowl. Beat with a mixer until fluffy. Beat in vanilla and egg.
- In another bowl combine flour, baking power, 1/4 tsp cinnamon and salt. Stir with a whisk to combine. Add flour mixture to butter mixture. Shape dough into 24 balls.
- Combine 1/8 cup granulated sugar and 1/2 tsp cinnamon. Roll balls in sugar mixture and place 2 inches apart on baking sheets coated with cooking spray. Flatten cookies with a glass.
- Bake at 400 degrees for about 6 minutes. Cool on pan for 1 minute and then remove from pan to finish cooling on wire rack.
Nutrition Facts : Calories 128.7, FatContent 4, SaturatedFatContent 2.5, CholesterolContent 10.2, SodiumContent 79.7, CarbohydrateContent 22.3, FiberContent 0.6, SugarContent 14.3, ProteinContent 1.5
SOFT SNICKERDOODLES RECIPE | EATINGWELL
Adding dried currants, dried cranberries, and peanuts to these Snickerdoodle cookies adds a new twist to the classic recipe.
Provided by Diabetic Living Magazine
Categories Diabetic Cookie, Bar & Brownie Recipes
Total Time 50 minutes
Number Of Ingredients 13
Steps:
- Preheat oven to 400 degrees F. In a small bowl, combine 2 tablespoons of sugar and 1 teaspoon of cinnamon; set aside.
- In a large bowl, combine butter and the remaining sugar; beat with an electric mixer on medium speed until combined. Add egg product and vanilla; beat until combined.
- In a medium bowl, combine all-purpose flour, whole-wheat flour, cream of tartar, baking soda, salt and the remaining 2 teaspoons cinnamon. Add to beaten mixture; beat until well mixed. Stir in the peanuts, currants and cranberries.
- Drop by rounded teaspoons 2 inches apart onto ungreased cookie sheets. Sprinkle with cinnamon-sugar mixture. Bake for 7 to 8 minutes or until lightly browned. Transfer to wire racks; let cool.
Nutrition Facts : Calories 96 calories, CarbohydrateContent 12.8 g, CholesterolContent 8.6 mg, FatContent 4.6 g, FiberContent 0.9 g, ProteinContent 1.7 g, SaturatedFatContent 1.9 g, SodiumContent 67.8 mg, SugarContent 7.9 g
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Heart-Healthy Snickerdoodles is a delicious and quick (23 Minute) recipe which is also a generally healthy, low calories, low fat, low cholesterol, low sodium, low carbohydrates, heart-healthy and Weight Watchers friendly recipe. A great option for Christmas, Thanksgiving and Easter holidays or anytime.
From m.cookeatshare.com
Reviews 5
Total Time 23 minutes
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Calories 123 per serving
From m.cookeatshare.com
Reviews 5
Total Time 23 minutes
Cuisine American
Calories 123 per serving
- Preheat oven to 400° F. Mix flour, cream of tartar, baking soda and salt together in a medium size bowl. Set aside. Beat 1-1/2 cups of the sugar and shortening together in a large bowl with an electric mixer on medium speed until light and fluffy. Add in eggs, milk and vanilla; mix well. Gradually beat in flour mixture on low speed until well mixed. Mix together remaining 1/4 cup sugar and cinnamon. Shape dough into 1-inch balls. Roll in cinnamon sugar mixture to coat. Place 2 inches apart on ungreased baking sheets. Bake 7 to 8 minutes or until lightly browned. Cool on baking sheets 2 minutes. Remove to wire racks; cool completely.
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SNICKERDOODLES RECIPE | HEALTH.COM
Sugar, spice, and everything nice, that's what these classic cookies are made of! If you're not already sold, these cookies are low in calories and easy to make.These cookies are deliciously guilt-free, with just over 1 gram of fat, only about a third of what’s found in traditional cookie recipes. Plus, calorie- and fat-free spices like cinnamon can help improve your health.
From health.com
Calories 54 calories per serving
From health.com
Calories 54 calories per serving
- With moist hands, shape dough into 42 (1-inch) balls. Roll balls in sugar mixture. Place balls 2 inches apart onto baking sheets coated with cooking spray. Flatten balls with the bottom of a glass. Bake at 375° for 5 minutes (cookies will be slightly soft). Cool on baking sheets for 2 minutes. Remove cookies from pans; cool completely on wire racks.
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SNICKERDOODLES RECIPE | BBC GOOD FOOD
Is your dream cookie crisp on the outside and soft in the middle? If so, these cinnamon biscuits are for you. A classic American bake, they're popular for a reason
From bbcgoodfood.com
Total Time 32 minutes
Category Afternoon tea, Dessert
Calories 205 calories per serving
From bbcgoodfood.com
Total Time 32 minutes
Category Afternoon tea, Dessert
Calories 205 calories per serving
- Bake for 10-12 mins until golden and puffed up. Leave to cool on the tray for 5 mins, then transfer to a wire rack and leave to cool completely. Will keep in an airtight tin for up to four days.
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