HEALTHY SLOPPY JOES RECIPES

Steps:

• Heat skillet over medium-high heat; cook and stir beef, onion, green bell pepper, carrots, and garlic until beef is browned, about 10 minutes. Drain off liquids.
• Stir in mustard, ketchup, and brown sugar and mix thoroughly. Reduce heat to low and simmer until sauce has thickened, about 30 minutes. Season with salt and pepper.

Steps:

• 1. In a small bowl mix together tomato sauce, ketchup, Worcestershire sauce, brown sugar, garlic powder, salt, and pepper. Set aside. 2. Heat a large skillet over medium-high heat and add olive oil, celery, green and red peppers, and onions. Stirring occasionally, cook until vegetables begin to soften, about 5 minutes. 3. Add ground beef to a medium skillet and cook over medium-high heat. Cook until the meat is no longer pink and begins to brown. 4. Drain any excess liquids and stir in the tomato sauce mixture until well combined. 5. Reduce heat, and simmer covered for 15 minutes. Remove the lid and simmer for about 5 minutes more or until the mixture thickens. 6. Top onto bun of choice, including a regular hamburger ban or mini sliders. The mixture can also be topped onto a baked potato or low-carb options detailed below. 7. Serve with cabbage slaw or your favorite toppings such as pickles and hot sauce.