HAWAIIAN TERIYAKI CHICKEN RECIPE RECIPES
ONE-DISH HAWAIIAN CHICKEN BAKE RECIPE - PILLSBURY.COM
This easy dinner packed with teriyaki chicken, rice and pineapple slices will be your new favorite summer casserole.
Provided by Pillsbury Kitchens
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Yield 4
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
- In small microwavable bowl, mix teriyaki glaze and grated gingerroot; microwave uncovered on High 30 to 45 seconds to cook ginger. Reserve 3 tablespoons glaze; set aside for using after baking chicken.
- Stir rice, broth, half of the green onions and 1 tablespoon of the glaze in baking dish.
- Place chicken breasts on top of rice. Brush chicken with glaze. Cut pineapple rings in half, and place 2 halves on top of each chicken breast. Cover tightly with foil.
- Bake 40 to 45 minutes or until juice of chicken is clear when center of thickest part is cut (at least 165°F). Top chicken with reserved glaze and remaining green onions.
Nutrition Facts : Calories 420 , CarbohydrateContent 49 g, CholesterolContent 100 mg, FatContent 1/2 , FiberContent 1 g, ProteinContent 41 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Serving, SodiumContent 1170 mg, SugarContent 6 g, TransFatContent 0 g
GRILLED HULI HULI CHICKEN RECIPE: HOW TO MAKE IT
I got this grilled chicken recipe from a friend while living in Hawaii. It sizzles with the flavors of brown sugar, ginger and soy sauce. Huli means "turn" in Hawaiian. This sweet and savory glaze is fantastic on pork chops, too. —Sharon Boling, San Diego, California
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, mix the first 6 ingredients. Reserve 1-1/3 cups for basting; cover and refrigerate. Divide remaining marinade between 2 large shallow dishes. Add 12 chicken thighs to each; turn to coat. Refrigerate, covered, for 8 hours or overnight., Drain chicken, discarding marinade. , Grill chicken, covered, on an oiled rack over medium heat for 6-8 minutes on each side or until a thermometer inserted into chicken reads 170°; baste occasionally with reserved marinade during the last 5 minutes.
Nutrition Facts : Calories 391 calories, FatContent 16g fat (5g saturated fat), CholesterolContent 151mg cholesterol, SodiumContent 651mg sodium, CarbohydrateContent 15g carbohydrate (14g sugars, FiberContent 0 fiber), ProteinContent 43g protein.
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GRILLED HULI HULI CHICKEN RECIPE: HOW TO ... - TASTE OF HOME
I got this grilled chicken recipe from a friend while living in Hawaii. It sizzles with the flavors of brown sugar, ginger and soy sauce. Huli means "turn" in Hawaiian. This sweet and savory glaze is fantastic on pork chops, too. —Sharon Boling, San Diego, California
From tasteofhome.com
Reviews 4.8
Total Time 30 minutes
Category Dinner
Calories 391 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 30 minutes
Category Dinner
Calories 391 calories per serving
- In a small bowl, mix the first 6 ingredients. Reserve 1-1/3 cups for basting; cover and refrigerate. Divide remaining marinade between 2 large shallow dishes. Add 12 chicken thighs to each; turn to coat. Refrigerate, covered, for 8 hours or overnight., Drain chicken, discarding marinade. , Grill chicken, covered, on an oiled rack over medium heat for 6-8 minutes on each side or until a thermometer inserted into chicken reads 170°; baste occasionally with reserved marinade during the last 5 minutes.
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Reviews 4.4
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Category main-dish
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- Serve the pork on rolls drizzled with the Hawaiian sauce or on the side for dipping.
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- Serve the pork on rolls drizzled with the Hawaiian sauce or on the side for dipping.
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NINJA FOODI CHICKEN WINGS RECIPE - RECIPES.NET
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From recipes.net
Reviews 1
Total Time 30 minutes
Cuisine A
Calories 279.00kcal per serving
From recipes.net
Reviews 1
Total Time 30 minutes
Cuisine A
Calories 279.00kcal per serving
- Enjoy the wings alone or add your favorite keto or low-carb dips and sauces.
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From foodnetwork.com
Reviews 5
Total Time 25 minutes
Category main-dish
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Reviews 5
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- Spoon a little bit of the sauce on both sides of the rolls and allow it to soak into the bread. Place the patties on the bottom buns and top each with 2 pineapple slices and some red onion slices, bell pepper rings and lettuce. Top with the top buns and smush it all together. Serve with extra sauce for dipping.
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Reviews 5.0
Total Time 55 minutes
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Reviews 5.0
Total Time 55 minutes
Calories 363.8 per serving
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