FOOL PROOF YOUR LIFE RECIPES

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HOW TO ROAST A TURKEY - THE BEST JUICY FOOL PROOF TURKEY



How to Roast a Turkey - The BEST Juicy Fool Proof Turkey image

Herb Roasted Thanksgiving Turkey - Beautifully golden, juicy, and delicious, this is my go-to roasted turkey recipe infused with a garlic butter herb rub. It's perfect for serving a crowd and easy to customize with your favorite flavors!

Provided by Kelly

Categories     Main Course

Total Time 225 minutes

Prep Time 30 minutes

Cook Time 195 minutes

Yield 12

Number Of Ingredients 17

1 12-14 pound whole turkey (, giblets + neck removed, rinsed + patted dry)
6 fresh sage leaves (, divided)
5 fresh thyme sprigs (, divided)
2 sprigs fresh rosemary
3 medium onions (, cut into wedges)
5 medium carrots (, cut into 2" inch pieces)
4 celery ribs ( , cut into 2" inch pieces)
1 lemon (, halved)
4 cups low-sodium chicken broth or homemade chicken stock
3/4 cup unsalted butter (, at room temperature)
1-1/2 Tablespoons chopped fresh rosemary
1-1/2 Tablespoons chopped fresh sage
1-1/2 Tablespoons chopped fresh thyme leaves
1 Tablespoon chopped fresh parsley
5 cloves garlic (minced)
2-3 teaspoons sea salt
1 teaspoon black pepper

Steps:

  • Thaw turkey (if using frozen):
  • Make the garlic herb butter:
  • Prep the outside of the turkey:
  • Prepare the inside of the turkey:
  • Cook the turkey:
  • Tent with foil the last 30 minutes of cooking:

Nutrition Facts : ServingSize 1 serving, Calories 120 kcal, CarbohydrateContent 4 g, ProteinContent 1 g, FatContent 12 g, FiberContent 1 g, SugarContent 2 g

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