HAWAIIAN HAM SALAD RECIPES
HAWAIIAN HAM SALAD RECIPE - FOOD.COM
Make and share this Hawaiian Ham Salad recipe from Food.com.
Total Time 30 minutes
Prep Time 30 minutes
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine ham, pineapple, celery, and olives.
- Mix
- mayonnaise and lemon juice; stir into ham mix.
- Chill at least an hour.
- Stir in peanuts before serving.
- -----
Nutrition Facts : Calories 166.4, FatContent 11.3, SaturatedFatContent 1.6, CholesterolContent 3.8, SodiumContent 246.2, CarbohydrateContent 15.8, FiberContent 2.1, SugarContent 10, ProteinContent 3
HAWAIIAN HAM SALAD RECIPE: HOW TO MAKE IT
There’s plenty of flavor and crunch in this refreshing salad. I like to use both red and green apples, and sometimes I substitute celery for the water chestnuts. —Vickie Lowrey, Fallon, Nevada
Provided by Taste of Home
Categories Lunch
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Drain pineapple, reserving 1 tablespoon juice. In a large bowl, combine the pineapple, rice, ham, water chestnuts and onion. Cover and refrigerate for at least 2 hours. , In a small bowl, combine the yogurt, salt and reserved pineapple juice. Pour over ham mixture and toss to coat. Stir in apple. , Serve on lettuce-lined plates; sprinkle with macadamia nuts and coconut.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
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