HAMBURGER MOLDER RECIPES

Steps:

• Preheat the oven to 375 degrees F (190 degrees C).
• Combine the ground beef and onion in a skillet over medium-high heat. Cook, stirring occasionally until beef is no longer pink, and the onion is translucent. Drain off excess grease, and season with salt, pepper and garlic powder.
• Return to the heat, and stir in the golden mushroom and cheese soups until well blended. Heat through, and remove from stove. Transfer the mixture to a 9x13 inch baking dish. Cover the ground beef mixture with a layer of frozen French fries.
• Bake for 25 to 30 minutes in the preheated oven. When the fries are golden brown, remove the casserole from the oven, and sprinkle cheese over the top. Return to the oven, and bake just until cheese has melted.

Steps:

• At first collect all the ingredients at a place
• Then heat a small saucepan, within it add 2 dessert spoon of butter, Worcestershire sauce about 2 dessert spoon, 4 dessert spoon of Balsamic vinegar and 2 drops of Tabasco sauce
• Stir until all the ingredients mix properly, remove the saucepan from heat and keep beside
• If the Bacons are skinny then add 1 dessert spoon of refined oil in a frying pan and broil the Bacon until they are crunchy.
• Shift the fried bacon into a paper, to drain out the extra oil, and then slice them after cooling
• Put the oven in the top position of the roaster and preheat it.
• Outline the baking flat pan with crunched foil to make the mold for shells of oysters that are placed without plunge.
• Properly place the shelled oyster in the baking flat pan.
• Over each oyster add a spoon of sauce and spread 2 finely chopped fried Bacon and roast for a period of 50 to 60 seconds
• Put off from the roaster and place on a serving tray