HAMBURGER AND TOMATO RECIPE RECIPES
TOMATO HAMBURGER SOUP RECIPE: HOW TO MAKE IT
As a full-time teacher, I only have time to cook from scratch a few nights each week. This slow-cooker soup recipe makes a big enough batch to feed my family for two nights. —Julie Kruger, St. Cloud, Minnesota
Provided by Taste of Home
Total Time 04 hours 10 minutes
Prep Time 10 minutes
Cook Time 04 hours 00 minutes
Yield 12 servings (3 quarts).
Number Of Ingredients 6
Steps:
- In a 5-qt. slow cooker, combine the first 5 ingredients. Cover and cook on high for 4-5 hours or until heated through. Season with salt and pepper.
Nutrition Facts : Calories 125 calories, FatContent 5g fat (2g saturated fat), CholesterolContent 20mg cholesterol, SodiumContent 494mg sodium, CarbohydrateContent 12g carbohydrate (5g sugars, FiberContent 2g fiber), ProteinContent 9g protein.
TOMATO HAMBURGER VEGETABLE SOUP | 100K RECIPES
This delicious flavour some soup is just perfect for these cold winter nights approaching!
Provided by 100krecipes
Categories Soup
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 8
Number Of Ingredients 13
Steps:
- On the stovetop place a large soup pot, add in the ground beef, onion, garlic, and salt then cook until brown
- Crumble the meat as it cooks to create the perfect consistency for your soup, Drain the fat from the ground beef then place back on the soup pot
- Now add in the chopped potatoes, beef broth, tomato soup, diced tomatoes, Worcestershire sauce, and the rest of the seasonings and mix well
- Bring to a boil then reduce the heat to medium-low, let this cook on a simmer for at least 30 minutes to ensure enough time for all the ingredients to be well incorporated
- Check on your soup after 30-40 minutes to see it has thickened if so remove from the stovetop and serve. Enjoy!
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TOMATO HAMBURGER SOUP RECIPE: HOW TO MAKE IT - TASTE …
As a full-time teacher, I only have time to cook from scratch a few nights each week. This slow-cooker soup recipe makes a big enough batch to feed my family for two nights. —Julie Kruger, St. Cloud, Minnesota
From tasteofhome.com
Reviews 4.8
Total Time 04 hours 10 minutes
Category Dinner, Lunch
Calories 125 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 04 hours 10 minutes
Category Dinner, Lunch
Calories 125 calories per serving
- In a 5-qt. slow cooker, combine the first 5 ingredients. Cover and cook on high for 4-5 hours or until heated through. Season with salt and pepper.
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TOMATO, HAMBURGER, MACARONI GOULASH RECIPE - FOOD.COM
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Reviews 5.0
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Calories 377.2 per serving
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Reviews 5.0
Total Time 25 minutes
Calories 377.2 per serving
- Have your spouse clean up the mess cuz really, who needs the grief.
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TOMATO HAMBURGER VEGETABLE SOUP - 100K-RECIPES
This delicious flavour some soup is just perfect for these cold winter nights approaching!
From 100krecipes.com
Reviews 5
Total Time 40 minutes
Category Soup
Cuisine American
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Reviews 5
Total Time 40 minutes
Category Soup
Cuisine American
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HAMBURGER NOODLE CASSEROLE RECIPE: HOW TO MAKE IT
People have a hard time believing this homey and hearty casserole uses lighter ingredients. The taste is so rich and creamy...it's a great weeknight family entree! —Martha Henson, Winnsboro, Texas
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Reviews 4.1
Total Time 01 hours 05 minutes
Category Dinner
Calories 319 calories per serving
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Reviews 4.1
Total Time 01 hours 05 minutes
Category Dinner
Calories 319 calories per serving
- Preheat oven to 350°. Cook noodles according to package directions. , Meanwhile, in a large nonstick skillet over medium heat, cook beef until no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in tomato sauce, sugar, salt and pepper; heat through. Drain noodles; stir into beef mixture., In a small bowl, beat cream cheese, ricotta cheese and sour cream until blended. Stir in half of the onions., Spoon half the noodle mixture into a 13x9-in. baking dish coated with cooking spray. Top with cheese mixture and remaining noodle mixture., Cover and bake 30 minutes. Uncover; sprinkle with cheddar cheese. Bake until heated through and cheese is melted, 5-10 minutes longer. Sprinkle with remaining onions.
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Reviews 4.7
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- Serve with crusty bread!
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