ROASTED ASPARAGUS WRAPPED IN PROSCIUTTO RECIPE | GIADA DE ...
Provided by Giada De Laurentiis
Categories appetizer
Total Time 50 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 6 servings
Number Of Ingredients 4
Steps:
- Preheat the oven to 400 degrees F.
- Snap the dry stem ends off of each asparagus and place on a heavy baking sheet. Drizzle with olive oil, sprinkle with salt and pepper, and toss. Roast until the asparagus is tender, about 15 minutes. Cool completely.
- Wrap each asparagus with 1 piece (about 1/2 a slice) of prosciutto, exposing tips. Arrange on a platter and serve at room temperature.
BEST BACON-WRAPPED ASPARAGUS BUNDLES RECIPE
It's so easy to elevate asparagus bundles—just wrap them in bacon! Make this sweet and savory side dish for your Easter celebration, or any springtime meal.
Provided by Ree Drummond
Categories Easter spring appetizers side dish
Total Time 50 minutes
Prep Time 15 minutes
Cook Time 0S
Yield 10 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 425 ̊. Place a rack on a rimmed baking sheet. Cut each strip of bacon in half lengthwise. Divide the asparagus into 10 bunches and wind half a bacon strip around each bunch. Drizzle the asparagus bundles with the olive oil, gently turning to make sure the tips are well coated. Arrange the asparagus bundles on the prepared rack. Season with the salt and a few grinds of pepper. Brush the bacon with the maple syrup. Roast until the asparagus is tender and the bacon is crispy and caramelized, 30 to 35 minutes.
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When I was a young girl, ham make appearances at all of our holiday dinners. The old-fashioned flavor reminds folks of Grandma's kitchen.
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Fresh asparagus and thinly sliced ham get wrapped up in Pillsbury™ Crescent Rolls with Boursin® cheese for a showstopping side dish you’ll want to make again and again. Each bundle is sprinkled with bread crumbs and Parmesan cheese before baking for a perfectly crispy finish. Bring a platter of Asparagus and Ham Crescent Bundles to a gathering for an easy app, or serve them at home—and watch them get gobbled up.
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Reviews 5
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Reviews 5
Total Time 45 minutes
Calories 240 per serving
- Bake 14 to 19 minutes or until deep golden brown. Remove from cookie sheet to serve. Serve immediately.
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I decided to try this recipe on my card club, and it was a big success. They loved it. This ham pickle roll up recipe can be swapped around and changed in so many different ways and always turns out as an awesome appetizer or great-looking centerpiece over a hand of cards.
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Reviews 5
Total Time 10 minutes
Category Appetizers
Calories 137 calories per serving
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Fresh asparagus and thinly sliced ham get wrapped up in Pillsbury™ Crescent Rolls with Boursin® cheese for a showstopping side dish you’ll want to make again and again. Each bundle is sprinkled with bread crumbs and Parmesan cheese before baking for a perfectly crispy finish. Bring a platter of Asparagus and Ham Crescent Bundles to a gathering for an easy app, or serve them at home—and watch them get gobbled up.
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Reviews 5
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Reviews 5
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Calories 240 per serving
- Bake 14 to 19 minutes or until deep golden brown. Remove from cookie sheet to serve. Serve immediately.
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I decided to try this recipe on my card club, and it was a big success. They loved it. This ham pickle roll up recipe can be swapped around and changed in so many different ways and always turns out as an awesome appetizer or great-looking centerpiece over a hand of cards.
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Reviews 5
Total Time 10 minutes
Category Appetizers
Calories 137 calories per serving
- In a small bowl, combine cream cheese and dressing mix. Spread over ham slices. Place a pickle on each ham slice. Roll up tightly; wrap in plastic. Refrigerate for at least 1 hour or until firm. Cut each wrap into six slices.
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