HAM GLAZE APRICOT RECIPES

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CLASSIC HAM GLAZE RECIPE | ALLRECIPES



Classic Ham Glaze Recipe | Allrecipes image

A simple and traditional ham glaze, sweet with a little tang! Just mix the ingredients and brush over ham before and during baking.

Provided by lindsey

Categories     Ham Glaze

Total Time 5 minutes

Prep Time 5 minutes

Yield cup

Number Of Ingredients 3

1 cup packed brown sugar
½ cup orange juice
½ cup honey

Steps:

  • Mix brown sugar, orange juice, and honey together in a bowl until the brown sugar has dissolved.

Nutrition Facts : Calories 117.3 calories, CarbohydrateContent 30.7 g, ProteinContent 0.1 g, SodiumContent 5.8 mg, SugarContent 30.3 g

DIJON MAPLE GLAZED SPIRAL HAM RECIPE | DAVE LIEBERMAN ...



Dijon Maple Glazed Spiral Ham Recipe | Dave Lieberman ... image

Provided by Dave Lieberman

Categories     main-dish

Total Time 2 hours 20 minutes

Prep Time 10 minutes

Cook Time 2 hours 0 minutes

Yield about 10 servings

Number Of Ingredients 12

1 (9-pound) store bought bone-in spiral ham
3/4 cup water
1/2 cup maple syrup
1/2 cup dark brown sugar
2 tablespoons whole-grain Dijon mustard
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
Pumpernickel bread
Assorted mustards
Pickled shallots
Cornichons
Assorted cheeses

Steps:

  • Preheat oven to 300 degrees F.
  • Place ham in a roasting pan and pour about 3/4 cup water into the bottom of pan. Cover with aluminum foil and bake for 1 hour and 40 minutes or until heated through, soft and tender.
  • Make the glaze:
  • Whisk all ingredients together in a saucepan until smooth and heat over medium-low to medium heat until simmering. Simmer for 2 minutes and remove from heat.
  • When ham is heated through, remove the aluminum foil, and pour or brush the glaze over the top to cover completely. Raise oven temperature to 400 degrees F.
  • Return the ham to the oven and cook, uncovered, for 20 minutes or until glaze is caramelized and bubbly. Let rest for 10 minutes before slicing. Serve with desired fixings.

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