HAM AND CHEESE OMELET RECIPE RECIPES
BEST HAM & CHEESE EGG CUPS - HOW TO MAKE HAM ... - DELISH
For a quick and healthy breakfast, check out this easy recipe for ham and cheese egg cups—they only take 20 minutes!
Provided by Lindsay Funston
Categories breakfast
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 400º and grease a 12-cup muffin tin with cooking spray. Line each cup with a slice of ham and sprinkle with cheddar. Crack an egg into each ham cup and season with salt and pepper.
- Bake until eggs are cooked through, 12 to 15 minutes (depending on how runny you like your yolks).
- Garnish with parsley and serve.
Nutrition Facts : Calories 150 calories
BEST HAM & CHEESE EGG CUPS - HOW TO MAKE HAM ... - DELISH
For a quick and healthy breakfast, check out this easy recipe for ham and cheese egg cups—they only take 20 minutes!
Provided by Lindsay Funston
Categories breakfast
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 400º and grease a 12-cup muffin tin with cooking spray. Line each cup with a slice of ham and sprinkle with cheddar. Crack an egg into each ham cup and season with salt and pepper.
- Bake until eggs are cooked through, 12 to 15 minutes (depending on how runny you like your yolks).
- Garnish with parsley and serve.
Nutrition Facts : Calories 150 calories
More about "ham and cheese omelet recipe recipes"
BEST HAM & CHEESE EGG CUPS - HOW TO MAKE HAM ... - DELISH
For a quick and healthy breakfast, check out this easy recipe for ham and cheese egg cups—they only take 20 minutes!
From delish.com
Reviews 4.9
Total Time 25 minutes
Category breakfast
Calories 150 calories per serving
From delish.com
Reviews 4.9
Total Time 25 minutes
Category breakfast
Calories 150 calories per serving
- Garnish with parsley and serve.
See details
HAM AND CHEESE BREAKFAST TORTILLAS RECIPE | ALLRECIPES
Very good recipe. I used bacon rather than ham as that's what I had on hand, and I cut it down to 2 eggs per person. I made it with 6" tortillas, again because that's what I had on hand but allowed 2 of them for a single serving. Very good recipe …
From allrecipes.com
From allrecipes.com
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SCALLOPED CABBAGE WITH HAM AND CHEESE RECIPE | ALLRECIPES
We don't use processed American cheese here, so I used a Mexican cheese blend which included cheddar cheese. I misread the recipe, and mixed the sauce IN the sauce pan with the cabbage and ham mix, before I put it into the casserole to finish it in the over, instead of pouring it over the top of the ham …
From allrecipes.com
From allrecipes.com
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HAM AND CHEESE BREAKFAST TORTILLAS RECIPE | ALLRECIPES
Very good recipe. I used bacon rather than ham as that's what I had on hand, and I cut it down to 2 eggs per person. I made it with 6" tortillas, again because that's what I had on hand but allowed 2 of them for a single serving. Very good recipe …
From allrecipes.com
From allrecipes.com
See details
SCALLOPED CABBAGE WITH HAM AND CHEESE RECIPE | ALLRECIPES
We don't use processed American cheese here, so I used a Mexican cheese blend which included cheddar cheese. I misread the recipe, and mixed the sauce IN the sauce pan with the cabbage and ham mix, before I put it into the casserole to finish it in the over, instead of pouring it over the top of the ham …
From allrecipes.com
From allrecipes.com
See details
HAM AND CHEESE BREAKFAST TORTILLAS RECIPE | ALLRECIPES
Very good recipe. I used bacon rather than ham as that's what I had on hand, and I cut it down to 2 eggs per person. I made it with 6" tortillas, again because that's what I had on hand but allowed 2 of them for a single serving. Very good recipe …
From allrecipes.com
From allrecipes.com
See details
SCALLOPED CABBAGE WITH HAM AND CHEESE RECIPE | ALLRECIPES
We don't use processed American cheese here, so I used a Mexican cheese blend which included cheddar cheese. I misread the recipe, and mixed the sauce IN the sauce pan with the cabbage and ham mix, before I put it into the casserole to finish it in the over, instead of pouring it over the top of the ham …
From allrecipes.com
From allrecipes.com
See details
