HALLOWEEN PARTY MIXES RECIPES

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HALLOWEEN PARTY MIX RECIPE: HOW TO MAKE IT



Halloween Party Mix Recipe: How to Make It image

"This colorful snack mix has a light coating that also makes it perfect for gatherings," notes field editor Jeanette Urbom of Overland Park, Kansas.

Provided by Taste of Home

Categories     Snacks

Total Time 01 hours 05 minutes

Prep Time 20 minutes

Cook Time 45 minutes

Yield 4 quarts.

Number Of Ingredients 10

1 package (11 ounces) pretzels
1 package (10-1/2 ounces) miniature peanut butter filled butter-flavored crackers
1 cup dry roasted peanuts
1 cup sugar
1/2 cup butter, cubed
1/2 cup light corn syrup
2 tablespoons vanilla extract
1 teaspoon baking soda
1 package (10 ounces) M&M's
1 package (18-1/2 ounces) candy corn

Steps:

  • In a large bowl, combine the pretzels, crackers and peanuts. In a large saucepan, combine the sugar, butter and corn syrup. Bring to a boil over medium heat; boil for 5 minutes. Remove from the heat; stir in vanilla and baking soda (mixture will foam). Pour over pretzel mixture and stir until coated. , Transfer to a greased 15x10x1-in. baking pan. Bake at 250° for 45 minutes, stirring every 10-15 minutes. Break apart while warm. Toss with M&M's and candy corn. Cool completely. Store in airtight containers.

Nutrition Facts : Calories 562 calories, FatContent 19g fat (7g saturated fat), CholesterolContent 18mg cholesterol, SodiumContent 702mg sodium, CarbohydrateContent 92g carbohydrate (61g sugars, FiberContent 2g fiber), ProteinContent 6g protein.

HALLOWEEN PARTY MIX RECIPE - FOOD.COM



Halloween Party Mix Recipe - Food.com image

Make and share this Halloween Party Mix recipe from Food.com.

Total Time 1 hours 25 minutes

Prep Time 40 minutes

Cook Time 45 minutes

Yield 16 cups

Number Of Ingredients 10

1 (11 ounce) package pretzels
1 (10 1/2 ounce) package miniature peanut butter filled butter flavor crackers (I use Ritz)
1 cup dry roasted peanuts
1 cup sugar
1/2 cup butter or 1/2 cup margarine
1/2 cup light corn syrup
2 teaspoons vanilla extract
1 teaspoon baking soda
1 (10 ounce) package M&M's
1 (18 1/2 ounce) package candy corn

Steps:

  • In a large bowl, combine first 3 ingredients.
  • In a large saucepan, combine sugar, butter and corn syrup.
  • Bring to a boil over medium heat; boil for 5 minutes.
  • Remove from the heat; stir in vanilla and baking soda (mixture will foam).
  • Pour over pretzel mixture and stir until coated.
  • Pour into a greased 15x10 inch baking pan.
  • Bake at 250 degrees for 45 minutes, stirring every 10 minutes.
  • Break apart while warm.
  • Cool completely.
  • Toss with M&M's and candy corn.
  • Store in airtight container.

Nutrition Facts : Calories 376.1, FatContent 17.1, SaturatedFatContent 7, CholesterolContent 17.7, SodiumContent 529.4, CarbohydrateContent 52.1, FiberContent 2.2, SugarContent 27.8, ProteinContent 6.2

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